Aquaponics - Integration of Hydroponics with Aquaculture
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Digital Price:

 Free

Print Price:

 $3.00

By Steve Diver and Lee Rinehart

Published: 2006

Updated: 2010

© NCAT

IP163

28 pages

Please note: This ATTRA publication has been archived or discontinued.
Therefore, the information contained in it may not be up to date.


Abstract

Aquaponics is a bio-integrated system that links recirculating aquaculture with hydroponic vegetable, flower, and/or herb production. Recent advances by researchers and growers alike have turned aquaponics into a working model of sustainable food production. This publication provides an introduction to aquaponics with brief profiles of working units around the country. An extensive list of resources point the reader to print and Web-based educational materials for further technical assistance.

Table of Contents

Introduction
Aquaponics: Key Elements and Considerations
Aquaponic Systems
Organic Aquaculture
Evaluating an Aquaponic Enterprise
References
Resources
Appendix I: Bibliography on Aquaponics
Appendix II: Dissertations

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This page was last updated on: May 7, 2019