How are we doing?
Find Us on Facebook Follow Us on Twitter
Follow us on Pinterst Visit the ATTRA Youtube Channel

What Is Sustainable Agriculture?

Master Publication List

Education

Energy Alternatives

Beginning Farmer

Field Crops

Horticultural Crops

Livestock & Pasture

Local Food Systems

Marketing, Business & Risk Management

Organic Farming

Pest Management

Soils & Compost

Water Management

Other Resources

Home Page


Contribute to NCAT



Newsletter icon Newsletters

Newsletter sign up button

· Privacy Policy
· Newsletter Archives




RSS Icon XML Feeds

RSS 2.0: Events, Breaking News, Funding Opportunties
Atom: Events, Breaking News, Funding Opportunties


NCAT strives to make our information available to everyone who needs it. If you are a limited-access or low-income farmer and find that one of our publications is just not in your budget, please call 800-346-9140.
Default Font Size Increase Font Size Increase Font Size
Home  >  Horticultural Crops  >   Resource Guide to Organic and Sustainable Vegetable Production (Summary)

Resource Guide to Organic and Sustainable Vegetable Production


vegetable-guide.png

 

Digital Price:

 Free

Print Price

 $3.00

By Steve Diver

Published 2001

Updated May 2012 by Tammy Hinman, Andy Pressman, and Hannah Sharp, NCAT Agriculture Specialists

© NCAT

IP188

16 pages


Download PDF

or

Add Print Copy to Cart


Introduction

Farmers making a transition to sustainable or organic farming need information on a wide variety of topics such as soil management and non-chemical weed and pest management. This guide provides a summary of some of the best in-print and online sources around.

Table of Contents

Introduction
The Farmer's Bookshelf
Organic Farming Primer
General Vegetable Marketing, Industry, and Statistics Information
Selected Vegetable Production Materials
Economics of Vegetable Production
Magazines and Newsletters
Databases and Directory Links
Publishers and Book Distributors

Note: Digital downloads are in full color. Printed, mailed copies are only available in black & white.

 

Back to top

This page was last updated on: August 5, 2013