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Home  >  Horticultural Crops  >   Edible Flowers (Summary)

Edible Flowers



edibleflowers.png

Digital Price:

 Free

Print Price:

 $3.00

By Lance E. Gegner

Published 2004

Updated 2004

© NCAT

CT145

7 pages


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Introduction

Edible flowers can be part of a diversification strategy for market gardeners, especially organic growers. This publication discusses some of the basic production and marketing concerns for edible flowers and offers some cautions on non-edible or toxic flowers. Also included are sources of additional information on edible flowers, in print and on the Internet.

Table of Contents

Introduction
Production
Marketing
References
Enclosures
Further Resources

Note: Digital downloads are in full color. Printed, mailed copies are only available in black & white.

 

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This page was last updated on: April 1, 2015