How are we doing?
Find Us on Facebook Follow Us on Twitter
Follow us on Pinterst Visit the ATTRA Youtube Channel

What Is Sustainable Agriculture?

Master Publication List


Energy Alternatives

Beginning Farmer

Field Crops

Horticultural Crops

Livestock & Pasture

Local Food Systems

Marketing, Business & Risk Management

Organic Farming

Pest Management

Soils & Compost

Water Management

Other Resources

Home Page

Contribute to NCAT

Newsletter icon Newsletters

Newsletter sign up button

· Privacy Policy
· Newsletter Archives

RSS Icon XML Feeds

RSS 2.0: Events, Breaking News, Funding Opportunties
Atom: Events, Breaking News, Funding Opportunties

NCAT strives to make our information available to everyone who needs it. If you are a limited-access or low-income farmer and find that one of our publications is just not in your budget, please call 800-346-9140.
Default Font Size Increase Font Size Increase Font Size
Home  >  Horticultural Crops  >   Organic Greenhouse Tomato Production (Summary)

Organic Greenhouse Tomato Production



Digital Price:


Print Price


By Mardi Dodson, Janet Bachmann, and Paul Williams

Published 2002

Updated 2002



16 pages

Add Digital Download to Cart


Add Print Copy to Cart


Subscribe Now


This publication offers an overview of organic greenhouse tomato production. To be successful, the small-scale producer needs to do thorough production and marketing research, find or create a niche market, and produce a consistently healthy crop. Maintaining optimum fertilization and moisture levels, practicing rigorous pest management, and ensuring good pollination can increase crop yields. Information in this publication includes organic management methods for major diseases and insect pests; organic fertilization recommendations; a list of organic fertilizer suppliers; and a directory of further resources available on the Internet.

Table of Contents

Education is Key
Scheduling the Crop
Soil and Soilless Media
Pest Management
Resistant Varieties
Grower Profile
Organic Fertilizer Distributors
Information on the Web
Appendix One: Problems in the Greenhouse
Appendix Two: Recommended Fertilization Practices for Producing Organic Greenhouse Tomatoes

Note: Digital downloads are in full color. Printed, mailed copies are only available in black & white.


Back to top

This page was last updated on: August 5, 2013