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Organic Field Corn Production



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By George Kuepper

Published: 2002

Updated: 2002

© NCAT

CT113

16 pages


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Please note: This ATTRA publication has been archived or discontinued.
Therefore, the information contained in it may not be up to date.


Introduction

This publication discusses production of organic field corn, addressing soil fertility, crop rotation, disease and pest management, and economic and marketing considerations.

Table of Contents

Introduction
Fertility
Weed Management
Insect Pest Management
Disease Management
Economic and Marketing Considerations
References
Enclosures
Additional Resources

Note: Digital downloads are in full color. Printed, mailed copies are only available in black & white.

 

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This page was last updated on: January 20, 2016