Wisconsin dairy processors are invited to apply for DATCP Dairy Processor Grants. The grants are intended to foster innovation, improve profitability, and sustain the long-term viability of Wisconsin's dairy processing facilities. The Dairy Processor Grant is customizable for each processor and can be used to hire consultants to address a wide range of business needs including food safety, staff training, or modernization. Eligible applicants must operate a licensed dairy processing plant located in Wisconsin which is engaged in pasteurizing, processing, or manufacturing milk or dairy products. Recipients will be chosen through a competitive selection process. A total grant up to $50,000 is available per dairy processor per year. The dairy processor is required to provide a match of at least 20% of the grant amount.
Proposals are due by April 13, 2018.
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