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September 2015



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Permalink Adaptive Grazing Farm Tour: Taking Soil to the Next Level

September 4-5, 2015
Tionesta, Pennsylvania

Headwaters RC&D Council presents this pasture walk and grazing field day at Wilson Land & Cattle Co. Speakers include Greg Bran, multi-species grazier and NRCS Grazing Land & Soil Health Specialist and Russ Wilson, multi-species grazier and owner of Wilson Land & Cattle Co. The field day will take an in-depth look at how adaptive grazing management techniques can reduce costs, increase production, and improve the land, using healthy soils as a basis for success.

In: Northeast SARE Region

 

Permalink Farm Business Management

September 5, 2015
Kansas City, Missouri

This half-day workshop is part of the Growing Growers workshop series.

In: North Central SARE Region

 

Permalink Field Day to Evaluate Organic Variety Trials

September 6, 2015
Columbiaville, Caro, Mt. Pleasant, Alma, and Ithaca, Michigan

Michigan State University Extension offers an opportunity to evaluate several organic variety trials. More than 50 non-GMO soybeans, 36 black and navy beans, and nearly a dozen corn varieties are being compared under organic production systems. Join other organic producers to view and voice your preference about characteristics that are desirable for you. Participants may attend for the whole day, or any of the seven stops.

In: North Central SARE Region

 

Permalink Livestock Water Development & Electric Fencing

September 8, 2015
Salina, Kansas

Mark Green, NRCS specialist from Missouri, will return to Kansas to offer his popular workshop on electric fencing and livestock watering options for all species of livestock. Green will explain electric fence products, the pros and cons of various materials used in electric fence construction, and installation techniques. He will also cover livestock watering topics, water distribution for improved grazing distribution, permanent and portable tanks, above and below ground pipeline, and water sources—wells, streams, springs, and ponds.

In: North Central SARE Region

 

Permalink Integrating Cash Crops, Cover Crops and Livestock

September 8, 2015
Bedford, Iowa

This Practical Farmers of Iowa afternoon field day will take place at Paul and Nancy Ackley's farm. Learn about how the wheat + cover mix + grazing is a soil-builder that has also reduced P and K applications and herbicide use. Doug Peterson, with the State Soil Health Conservation in Gallatin, Missouri, will be a featured speaker.

In: North Central SARE Region

 

Permalink UW Organic Vegetable Field Day

September 8, 2015
Verona, Wisconsin

At this University of Wisconsin field day at West Madison Agricultural Research Station, scientists will share the results of vegetable variety trials for organic systems, including tomatoes, potatoes, carrots, sweet corn, beets, peppers, squash, cabbage and kale. The event includes a tour the station’s 10+ acres of certified organic land and a vegetable flavor evaluation.

In: North Central SARE Region

 

Permalink The National Heirloom Expo

September 8-10, 2015
Santa Rosa, California

Dubbed "The World's Pure Food Fair," this event is a massive assembly of pure food enthusiasts, talented home gardeners, farmers, school groups, and leaders in the food industry. It includes speakers, demonstrations, displays, music, contests, and vendors.

In: Western SARE Region

 

Permalink Use of NRCS Conservation Practice Standards and Specifications

September 9, 2015
Online

This webinar is a review of the purpose and structure of NRCS conservation practice standards. Participants will learn to use NRCS conservation practice standards to support the NRCS conservation planning process. The presenter will discuss documenting the specifications of how an NRCS conservation practice standard is locally applied in a conservation plan. This one-and-a-half hour webinar is presented by the USDA NRCS Central National Technology Support Center beginning at 2 pm Eastern.

In: Online

 

Permalink From Seed to Market: Profitable Small-Scale Vegetable Farming

September 9, 2015
Mount Vernon, Washington

In this full-day Tilth Producers of Washington workshop, Andy Ross of Skagit Flats Farm will share the ins-and-outs of operating a successful small-scale vegetable farm, from planting seed through selling to markets. Andy thinks there are lots of romantic notions about small-scale farming but he has found that operating a small farm can be a profitable, respectable vocation – even without a farming background.

In: Western SARE Region

 

Permalink Food Safety Training for the Organic Grower or Handler - Bakersfield

September 9-10, 2015
Bakersfield, California

This CCOF course is designed for growers and handlers who are new to Global Food Safety Initiative (GFSI) Food Safety, staff members who need training in food safety, and organic professionals needing to update and improve their food safety program and/or documentation. Participants will learn the key elements in a food safety plan, how to create a food safety plan, and how to successfully host a food safety audit. The course will include a lecture, individualized instruction, sample food safety documents to use in your plan, and small group activities.

In: Western SARE Region

 

Permalink Graze for Green--Managing for Fall Pasture

September 9, 2015
Leaf River, Illinois

Join specialists from University of Illinois Extension and Illinois Natural Resources Conservation Service for a workshop and pasture walk on grazing management for fall pasture. The classroom portion of the event covers fundamentals of grazing management, season extension, fencing and watering, and utilizing woodland pasture. During the pasture walk at Dietrich Ranch, Dan and Erin Dietrich will discuss management-intensive and contract grazing, high stock density grazing, optimizing a grazing system for diversified livestock species, and selling identity-preserved products through niche markets.

In: North Central SARE Region

 

Permalink Enterprise Budgets and Basic Accounting

September 9, 2015
Pocantico Hills, New York

Stone Barns Center for Food and Agriculture hosts this free workshop. Longtime organic farmer Richard Wiswall will demystify production costs for various farm ventures and show which ones are making money or not. This group working session will simplify and enlighten the process of determining profitability for any of your farm endeavors.

In: Northeast SARE Region

 

Permalink NOP Organic Crop Standards Webinar

September 9 and 11, 2015
Online

IOIA's NOP Organic Crop Standards webinar is a 100-level course designed to prepare participants to verify compliance with the NOP Crop Standards. This webinar training course will focus on topics including the National List of allowed synthetic and prohibited natural inputs for crop production. Participants will also gain skill in understanding and navigating the NOP regulations. This webinar will be given in two sessions, on two dates, each three hours long. Enrollment is limited.

In: Online

 

Permalink Serious Graziers Workshops

September 9 or 10, 2015
Winterset, Chariton, Fairfield, or Monticello, Iowa

Four free workshops held by Iowa State University Extension and Outreach will feature guest speaker Laura Paine, holistic management certified educator from Wisconsin, and other speakers. Paine will discuss balancing family life and raising livestock concepts for the next generation of graziers and those who are serious about sharpening their management skills. Each location will feature a panel of local Iowa Certified Grazier producers and a pasture walk at a local farm.

In: North Central SARE Region

 

Permalink MOSES Organic Field Day: Standard Process

September 10, 2015
Palmyra, Wisconsin

Tour the 450-acre certified organic farm where Standard Process grows the pure ingredients for its whole food supplements. Farm Manager Christine Mason will discuss using cover crops to enhance large-scale production of vegetables, field crops and forages, on-farm composting, and weed control.

In: North Central SARE Region

 

Permalink Organic Growers School Harvest Conference

September 11-12, 2015
Swannanoa, North Carolina

Organic Growers School presents the second Harvest Conference, with a focus on the fall growing season, harvesting, canning, growing, gardening, energy, cooking and more. Friday features a wide selection of whole- and half-day pre-conference workshops on topics such as mushrooms, beekeeping, and wild food. Saturday offers 26 workshop classes in seven tracks.

In: Southern SARE Region

 

Permalink Ventura County Agricultural Summit

September 11, 2015
Camarillo, California

County of Ventura Agricultural Commissioner Henry S. Gonzales hosts this event. The Summit will feature speakers and panelists discussing water, distribution, and positive economic impact from agriculture. In addition to the summit, there will be a Taste of Local Expo featuring chefs who source locally, wineries, brewers, distillers, purveyors, farmers, and vendors who support the agricultural industry in Ventura County.

In: Western SARE Region

 

Permalink California Multi-Species Grazing/Browsing Academy

September 11-13, 2015
Auburn, California

This Academy is a unique and exciting program emphasizing the practical application of controlled grazing/browsing principles to improve the environment and increase ranch profit. This challenging course consists of a minimum of lecture and a maximum of hands-on experience. Participants learn by actually applying the principles taught in the range and pasture with live animals.

In: Western SARE Region

 

Permalink Small Farm School

September 12, 2015
Oregon City, Oregon

Small Farm School is a full-day event with hands-on and classroom workshops for beginning farmer and small-acreage rural landowners. It is presented by OSU Extension in cooperation with Clackamas County Soil and Water Conservation District and Clackamas Community College. Workshops in four tracks deal with land and livestock management, production, and business planning.

In: Western SARE Region

 

Permalink One-Day Holistic Management Workshop

September 12, 2015
Nevada County, California

Jefferson Center for Holistic Management presents this one-day workshop at the Robinson Ranch for hands-on experience with holistic management. The Holistic Management modules--grazing planning, financial planning, land planning, and biological monitoring-- are covered. Attendees will practice writing a holistic context, testing decisions holistically, and learning to observe the land and see ecosystem processes.

In: Western SARE Region

 

Permalink HMI Open Gate Learning Day: Barking Cat Farm

September 12, 2015
West Tawakoni, Texas

Open Gate on-farm learning days consist of farm/ranch days held on the land and hosted by an experienced Holistic Management practitioner. Each event features numerous innovative and sustainable agricultural topics and practices and a chance to network. This event focuses on Minimizing Water Use in Organic Farming.

In: Southern SARE Region

 

Permalink Trying New Things: Cover Crops, Organic and Livestock

September 12, 2015
Charles City, Iowa

Come to this Practical Farmers of Iowa field day to learn about Wendy Johnson's return to her family farm and the crop-livestock enterprises she is trying. She’ll discuss her use of cover crops; how she is transitioning a portion of the crop acres to organic production; and integrating livestock into the system, raising sheep, hogs, and chickens on pasture.

In: North Central SARE Region

 

Permalink Small Scale Crop Producers Event

September 12, 2015
Caldwell, Texas

Sam Houston State University and Texas Department of Agriculture are providing an event in alternative agriculture that will highlight topics identified as those of interest to producers through previous survey research in the state of Texas. The agenda includes a Continuing Education Unit in Integrated Pest Management and a tour of Royalty Pecan Farms by owner Mike Adams.

In: Southern SARE Region

 

Permalink Accessing Land as Beginning Vegetable Farmers

September 14, 2015
Ridgefield, Washington

In this Tilth Producers of Washington farm walk, hear from beginning vegetable farmers at Quackenbush Farm about their journey to accessing land and developing outlets for direct market sales.

In: Western SARE Region

 

Permalink Growing Cranberries & Bog Tour Twilight Workshop

September 14, 2015
Acushnet, Massachusetts

At this SEMAP twilight workshop, learn how Scott & Joanne Harding grow their delicious cranberries at Stone Bridge Farm. Both water harvesting equipment and dry harvest equipment will be on display.

In: Northeast SARE Region

 

Permalink Specialty Hybrid Corn for Food and Feed

September 15, 2015
Luther, Iowa

This Practical Farmers of Iowa morning field day visits Alix and Mary Jane Paez at Genetic Enterprises International, a corn-breeding company that develops hybrid dent corn and hybrid specialty corn for food and feed. Come hear and learn from various experts in the field of specialty corn, see visual displays of products, and enjoy a field tour followed by a meal made using specialty corn hybrids.

In: North Central SARE Region

 

Permalink MOSES Organic Field Day: 2015 MOSES Organic Farmers of the Year

September 15, 2015
Delano, Minnesota

This field day visits Greg & Mary Reynolds at Riverbend Far,m where they grow vegetables and small grains on 30 acres that have been certified organic since 1994. They grow about 10 acres of vegetables in a four-year rotation with cover crops, such as mixes of oats with peas, rye with vetch, and yellow sweet clover. Topics will include vegetable production, seed saving, farming efficiency, and soil health.

In: North Central SARE Region

 

Permalink Celeriac, Tat Soi and the Gilfeather Turnip: Growing Specialty Crops for Fall and Winter Markets

September 15, 2015
Middletown, Rhode Island

At this free CRAFT workshop at Garman Organic Farm, learn the benefits of fall production using low tunnels for 15 varieties of specialty greens and snow peas that thrive through Thanksgiving. Jim and Michelle Garman will also discuss numerous root crops including golden ball turnips, daikon and watermelon radishes, celeriac, and gilfeather turnips.

In: Northeast SARE Region

 

Permalink NCR-SARE Food, Fiber, and Fuel Study Tour

September 15-17, 2015
Bismarck, North Dakota

This tour provides on-farm visits of sustainable agricultural practices in North Dakota. The study tour will address improving soil health, expanding the growing season, organic production, soil salinity, consumer-supported agriculture (CSA), rangeland diversity, sugar beet ethanol development, and educational programs. SARE State coordinators, Extension agents and educators, NRCS and SCD staff, and farmers interested in sustainability are invited to attend.

In: North Central SARE Region

 

Permalink Are You Crazy? Retail Farm Market Bus Tour

September 15-16, 2015
Lancaster, Pennsylvania

This bus tour of nine premiere retail farm markets explores what Pennsylvania, Virginia, and West Virginia have to offer. Bus travel between markets offers an opportunity to network and learn from other farmers. The tour is appropriate for any farm market owner, manager, or other personnel interested in seeing and learning from a variety of retail farm market and agri-tourism entrepreneurs. This event is sponsored by Pennsylvania Retail Farm Market Association, Penn State Cooperative Extension, Pennsylvania Vegetable Growers Association, Pennsylvania Department of Agriculture, and USDA Risk Management Agency.

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