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In: Northeast SARE Region
October 14, 2017
Trumansburg, New York
This workshop from Know Your Roots will cover how to assess fruit quality. Learn how much fruit quality can change over just a few days or weeks. Learn how to determine optimal harvest time by knowing your objectives, taking note of obvious changes such as seed color, skin color, aroma, acidity, tannins, and overall taste, and measuring brix, starch, titratable acidity, tannins, firmness, and more. The workshop will go over each metric and how to use affordable instrumentation accurately.
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