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Permalink Strategies to Improve Healthy Food Access for Rural Communities

October 20, 2017
Online

This webinar will address how to provide aid to rural communities needing to enhance access to healthy food, with an emphasis on fresh fruits, vegetables, and nuts. It will address key points and concepts for aiding these underserved communities. The goal of the webinar will be to assist participants in implementing projects that will improve healthy food access and put them in contact with community partners.

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« Alliance for Sustainable Agricultural Production Field Day: Rehoboth Farms :: Open Gate Field Day: 77 Ranch »

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