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In: North Central SARE Region
January 4, 2018
This program is a collaboration of Purdue and the University of Illinois Extension services. Presentation highlights include management of tomato bacterial canker, sprayers for controlling insects in sweet corn, new dicamba regulations and updates on federal food safety regulations. The symposium also includes breakout sessions which will allow participants to focus on either marketing or production issues, including cover crops and high tunnels.
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