{"id":140194,"date":"2022-12-07T23:32:10","date_gmt":"2022-12-08T05:32:10","guid":{"rendered":"https:\/\/attra.ncat.org\/investigacion-dirigida-por-agricultores-explora-las-verduras-para-ensaladas-que-pasan-el-invierno\/"},"modified":"2022-12-07T23:32:10","modified_gmt":"2022-12-08T05:32:10","slug":"investigacion-dirigida-por-agricultores-explora-las-verduras-para-ensaladas-que-pasan-el-invierno","status":"publish","type":"post","link":"https:\/\/attra.ncat.org\/es\/investigacion-dirigida-por-agricultores-explora-las-verduras-para-ensaladas-que-pasan-el-invierno\/","title":{"rendered":"Investigaci\u00f3n dirigida por agricultores explora las verduras para ensaladas que pasan el invierno"},"content":{"rendered":"<p>Practical Farmers of Iowa public\u00f3 un informe sobre la investigaci\u00f3n dirigida por agricultores titulada <em><br \/>\n  <a href=\"https:\/\/practicalfarmers.org\/research\/overwintered-salad-greens-variety-trial\/\">Overwintered Salad Greens Variety Trial<\/a><br \/>\n<\/em>. Los agricultores Hannah Breckbill y Emily Fagan de Humble Hands Harvest y Jon Yagla de la granja The Millet Seed sembraron m\u00e1s de 15 variedades diferentes de verduras para ensalada y compararon las tasas de germinaci\u00f3n y supervivencia para determinar cu\u00e1les eran m\u00e1s tolerantes al fr\u00edo para pasar el invierno. En Breckbill y Fagan&#8217;s, el cilantro (var. Ocio) y la col rizada (var. Red Russian) exhibieron las mayores tasas de germinaci\u00f3n: 83% y 65%, respectivamente. Para aproximadamente la mitad de las variedades de Yagla, las tasas de germinaci\u00f3n rondaron el 75% o m\u00e1s. Los resultados completos est\u00e1n disponibles en l\u00ednea. En el informe, Jon Yagla coment\u00f3: &#8220;Espero tener una mejor comprensi\u00f3n de qu\u00e9 verduras, adem\u00e1s de las espinacas y el cilantro, pasan bien el invierno en Iowa. Esto ayudar\u00e1 con la producci\u00f3n temprana de greens sin el uso de costosos t\u00faneles altos y ra\u00edces vivas en el suelo durante per\u00edodos de tiempo m\u00e1s largos, lo cual es un objetivo para mejorar la salud del suelo &#8220;.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Practical Farmers of Iowa public\u00f3 un informe sobre la investigaci\u00f3n dirigida por agricultores titulada Overwintered Salad Greens Variety Trial . Los agricultores Hannah Breckbill y Emily Fagan de Humble Hands [&hellip;]<\/p>\n","protected":false},"author":65166,"featured_media":121960,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_price":"","_stock":"","_tribe_ticket_header":"","_tribe_default_ticket_provider":"","_tribe_ticket_capacity":"0","_ticket_start_date":"","_ticket_end_date":"","_tribe_ticket_show_description":"","_tribe_ticket_show_not_going":false,"_tribe_ticket_use_global_stock":"","_tribe_ticket_global_stock_level":"","_global_stock_mode":"","_global_stock_cap":"","_tribe_rsvp_for_event":"","_tribe_ticket_going_count":"","_tribe_ticket_not_going_count":"","_tribe_tickets_list":"[]","_tribe_ticket_has_attendee_info_fields":false,"footnotes":"","beyondwords_generate_audio":"","beyondwords_integration_method":"","beyondwords_project_id":"","beyondwords_content_id":"","beyondwords_preview_token":"","beyondwords_player_content":"","beyondwords_player_style":"","beyondwords_language_code":"","beyondwords_language_id":"","beyondwords_title_voice_id":"","beyondwords_body_voice_id":"","beyondwords_summary_voice_id":"","beyondwords_error_message":"","beyondwords_disabled":"","beyondwords_delete_content":"","beyondwords_podcast_id":"","beyondwords_hash":"","publish_post_to_speechkit":"","speechkit_hash":"","speechkit_generate_audio":"","speechkit_project_id":"","speechkit_podcast_id":"","speechkit_error_message":"","speechkit_disabled":"","speechkit_access_key":"","speechkit_error":"","speechkit_info":"","speechkit_response":"","speechkit_retries":"","speechkit_status":"","speechkit_updated_at":"","_speechkit_link":"","_speechkit_text":""},"categories":[1547],"tags":[],"class_list":["post-140194","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-noticia"],"acf":[],"publishpress_future_action":{"enabled":false,"date":"2026-04-15 11:50:18","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"distributor_meta":false,"distributor_terms":false,"distributor_media":false,"distributor_original_site_name":"ATTRA - Agricultura Sustentable","distributor_original_site_url":"https:\/\/attra.ncat.org\/es\/","push-errors":false,"_links":{"self":[{"href":"https:\/\/attra.ncat.org\/es\/wp-json\/wp\/v2\/posts\/140194","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/attra.ncat.org\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/attra.ncat.org\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/attra.ncat.org\/es\/wp-json\/wp\/v2\/users\/65166"}],"replies":[{"embeddable":true,"href":"https:\/\/attra.ncat.org\/es\/wp-json\/wp\/v2\/comments?post=140194"}],"version-history":[{"count":0,"href":"https:\/\/attra.ncat.org\/es\/wp-json\/wp\/v2\/posts\/140194\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/attra.ncat.org\/es\/wp-json\/wp\/v2\/media\/121960"}],"wp:attachment":[{"href":"https:\/\/attra.ncat.org\/es\/wp-json\/wp\/v2\/media?parent=140194"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/attra.ncat.org\/es\/wp-json\/wp\/v2\/categories?post=140194"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/attra.ncat.org\/es\/wp-json\/wp\/v2\/tags?post=140194"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}