June 22-23, 2019
Western North Carolina
Appalachian Sustainable Agriculture Project (ASAP) offers an opportunity to connect with the region’s farmers and get a behind-the-scenes look at local food in the Central Mountains of Western North Carolina. Enjoy guided tours, demonstrations, hands-on activities, and tastings. The two-afternoon tour is a family-friendly event and a great outing for visitors of all ages, abilities, and interests.