Growing a Perennial Business

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Growing a Perennial Business

November 26 @ 7:00 pm - 8:00 pm

November 26, 2019
Online

In this free Nutshell Series webinar from the Savanna Institute, Heidi Leuszler of Berries and Flour: Bakery and Harvest Goods speaks about
Growing a Perennial Business: How a labor of love became a perennial cottage food operation, and then a farm.

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Date:
November 26
Time:
7:00 pm - 8:00 pm
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