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Kentucky Fruit & Vegetable Conference

January 5 @ 9:00 am - January 26 @ 3:00 pm

January 5, 12, 19, and 26, 2021
Online

The 2021 Kentucky Fruit and Vegetable Virtual Conference includes more than 40 speakers presenting virtually over the four Tuesdays in January. Webinars will take place from 9 am – 3 pm each Tuesday over Zoom with a one-hour lunch break. Session topics will include protected agriculture production technologies, organic production, vegetable production (beginner and advanced), fruit production (beginner and advanced), and business management.

Details

Start:
January 5 @ 9:00 am
End:
January 26 @ 3:00 pm
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