Food Safety for Your Farm
In this podcast, we hear from Tammy Howard, agriculture specialist at NCAT’s Rocky Mountain West office in Butte, Montana, and David Wise, certified Produce Safety trainer and consultant. They talk about a new tool to help farmers navigate the complicated food safety regulatory environment. The Farmer Regulatory Toolkit helps farmers understand the different regulations that might apply to them based on their size and markets. It also provides an additional tool to conduct a quick food safety self-assessment. This innovative tool will create a document that can be used to present to buyers or any markets that may be requiring food safety standards on the part of the farmer.
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Please call ATTRA with any and all of your sustainable agriculture questions at 800-346-9140 or e-mail us at firstname.lastname@example.org. Our two dozen specialists can help you with a vast array of topics, everything from farm planning to pest management, from produce to livestock, and soils to aquaculture.
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Rocky Mountain West Regional Office: Facebook