Hudson Valley Food Sovereignty Fund Supporting Region and Farmers

The Glynwood Center for Regional Food and Farming reports that efforts to link Hudson Valley farmers with hunger-relief activities during the pandemic have grown into a larger and longer-lasting food sovereignty movement. During the 2020 growing season, Glynwood raised funds to contract with 10 regional farms that grew thousands of pounds of food specifically for hunger relief. These efforts have evolved into the Food Sovereignty Fund, a project that strives to increase regional food sovereignty while protecting the bottom line of small, regeneratively managed farms (particularly those led by people from historically marginalized backgrounds) in 2021 and beyond. In 2021, the Food Sovereignty Fund plan to expand its network of farms and community-led food access projects; build crop plans that directly reflect the needs of emergency food providers and their constituents; provide technical assistance to participating farms and community-led projects to ensure success; and work towards a more equitable food system.