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Your search for:  AR has produced 26 results. Listed by State.
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Arkansas


(Details) Oak Hill Farm
875 cr 3092
eureka springs, AR 72632

Contact: Andrew Schwerin
Phone: [Cell] 612-991-5234
[Cell] 573-694-6647
Email: andrewschwerin@gmail.com
Website: http://www.facebook.com/oakhillfarming
Last Updated: 02-03-2012
Internship Starts: April 2012
Internship Ends: October 2012
Number of Interns: 2
App Deadline:
Minimum Length of Stay: 3 weeks minimum, prefer 3 - 6 months

Stipend: After 3 weeks, $100/week.

(Details) Ferncliff Camp and Conference Center
1720 Ferncliff Road
Little Rock, AR 72223

Contact: David Gilll
Phone: [Office] 501-821-3063
Email: ferncliff@ferncliff.org
Website: http://www.ferncliff.org
Last Updated: 04-04-2011
Internship Starts: Around May 23, 2011
Internship Ends: End of July
Number of Interns: 1
App Deadline: Will review applications as they are received
Minimum Length of Stay: 2 Months

Stipend: $190/wk.

(Details) Wildfire Farm
4059 Carroll 516
Huntsville, AR 72740 - 8044

Contact: Marcie Brewster, Dane Schumacher
Phone: [Home] 870-545-3120
Email: wild_firefarm@yahoo.com
Last Updated: 03-28-2011
Internship Starts: May 2011
Internship Ends: August 2011
Number of Interns: 2
App Deadline:
Minimum Length of Stay: 6 Weeks

Stipend: Room and Board.

(Details) Marty's Produce
, AR

Phone: [Home] 479-655-2610
Last Updated: 08-30-2010
Internship Starts: ASAP
Internship Ends:
Number of Interns: 2
App Deadline:
Minimum Length of Stay: Long-term Commitment

Stipend: Work-trade for long term investment in the farm.

(Details) Whitton Farms
5157 W St Hwy 118
Tyronza, AR 72386

Contact: Keith Forrester, Jill Forrester
Phone: [Home] 870-537-5146
[Cell] 870-815-9519
Email: whittonfarms@live.com
Website: http://www.whittonfarms.com
Last Updated: 03-31-2010
Internship Starts: Anytime
Internship Ends: October 30, 2010
Number of Interns: 4
App Deadline: No deadline
Minimum Length of Stay: 3 to 6 months

Stipend: $400.00 a month.

(Details) A & A Orchard
2731 CR 645
Green Forest, AR 72638

Contact: John Aselage
Phone: [Home] 870-438-4390
[Cell] 707-975-8627
Email: johnaselage@gmail.com
Last Updated: 03-03-2010
Internship Starts: April-May
Internship Ends: October
Number of Interns: 1
App Deadline: March 20
Minimum Length of Stay: 3 months

Stipend: Yes.

(Details) Lick Branch Settlement
243 County Road 5051
Pettigrew, AR 72752

Contact: Doug, Cathy
Phone: [Home] 479-292-3347
Email: csoark@yahoo.com
Last Updated: 12-21-2009
Internship Starts: Open
Internship Ends: Open
Number of Interns: 2
App Deadline: Open
Minimum Length of Stay: 30 days

Stipend: Not available.

(Details) Silver Hill Farms
RR 1, Box 163
St. Joe, AR 72675

Contact: David Marazzo
Phone: [Office] 870-439-2081
Email: silverhill@eritter.net
Website: http://www.silverhillfarms.com
Last Updated: 02-11-2009
Internship Starts:
Internship Ends:
Number of Interns: 0
App Deadline:

Stipend: None

(Details) Little Portion Monastery Farm
350 CR 248
Berryville, AR 72616

Contact: Richard Ims
Phone: [Office] 479-253-7710
Email: monasteryfarm@littleportion.org, richardims@yahoo.com
Website: http://www.littleportion.org, http://www.monasteryfarm.com
Last Updated: 06-26-2008
Internship Starts: Open
Internship Ends: Open
Number of Interns: 5
App Deadline: Open
Minimum Length of Stay: Open

Stipend: None offered

(Details) Little Portion Monastery
350 CR 248
Berryville, AR 72616

Contact: Richard Ims, BSC
Phone: [Office] 479-253-7710
Email: monasteryfarm@littleportion.org, richardims@yahoo.com
Website: http://www.johnmichaeltalbot.org, http://www.littleportion.org
Last Updated: 06-12-2007
Internship Starts: Open
Internship Ends: Open
Number of Interns: 4
App Deadline: None
Minimum Length of Stay: Open

Stipend: Possible.

(Details) Stone Ages Farm
Leslie, AR 72645

Contact: Boyd E. Nelson, Marilyn Roe
Phone: [Home] 870-447-2669
Email: slettmala@yahoo.com
Last Updated: 02-03-2006
Internship Starts: Open
Internship Ends: Open
Number of Interns: 0
App Deadline: Open
Minimum Length of Stay: Open

Stipend: The raw materials for building a cottage and putting food on the table and in the pantry.

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