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Minnesota Makes State Land Available for Forage

The Minnesota Department of Agriculture (MDA) and the Minnesota Department of Natural Resources (DNR) have joined forces to make forage on state lands available to Minnesota livestock farmers. Many livestock owners were unable to send animals for processing due to COVID-19-related disruptions at meat slaughtering facilities, and as a result some farmers have larger herds and are running out of feed. These changes, along with drought conditions in parts of the state, are putting additional pressure on an already-low statewide forage stockpile. The agencies are working to streamline the process of approving haying and grazing on state-owned land. Livestock farmers can expect to pay market value for hay and grazing done on public land.