15 Jan Podcast Series on Food, Farming, and the Future Debuts
Flipping the Table, a new podcast series featuring honest conversations about food, farming, and the future, debuted January 15, 2019. Michael R. Dimock, program director of Roots of Change at the Public Health Institute, is host for the series. Eight episodes have been announced to date, featuring dynamic and enlightening conversations with the people who are flipping the table to create new ways to feed the world. The podcast is designed to inspire action and positivity in challenging times and appeal to listeners and sponsors who hunger for healthy and resilient people, communities, and economics. Scheduled episodes feature Dan Imhoff, Nicolette Hahn Niman, Woody Tasch, and others.