Report Showcases Benefits of Organic Dairy

A new report from The Organic Center titled The Benefits of Organic Dairy explains new research findings that show that organic is an easy way to avoid contaminants in milk, giving consumers an option that doesn’t include even trace amounts of pesticides, antibiotics, or synthetic growth hormones. The report highlights what’s special about the way organic dairy is produced, and why those differences are important for the health of the cows, the health and safety of your family, and the environment. The 23-page report is available free online.