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Episode 8. School Harvest of the Month. Part 1

In this episode, Demetrius Fassas, a Local Food Program Specialist with the National Center for Appropriate Technology, and Aubrey Roth, the Montana Food to School Coordinator with Montana Team Nutrition discuss the “Harvest of the Month” program in Montana. The program features a different Montana agricultural product in participating schools each month and engages students through preparation of the food and “Don’t Yuck My Yum” taste tests.

Please call ATTRA with any and all of your sustainable agriculture questions at 800-346-9140 or e-mail us at askanag@ncat.org. Our two dozen specialists can help you with a vast array of topics, everything from farm planning to pest management, from produce to livestock, and soils to aquaculture.

You can get in touch with NCAT/ATTRA specialists and find our other extensive, and free, sustainable-agriculture publications, webinars, videos and other resources at NCAT/ATTRA’s website.

You also can stay in touch with NCAT at its Facebook page.

Be sure to check out NCAT’s SIFT (Small Intensive Farm Training) Farm website.

Also check out NCAT’s Regional Offices’ websites and Facebook pages!

Southwest Regional Office: Website / Facebook

Western Regional Office: Website/ Facebook

Rocky Mountain West Regional Office: Facebook

Gulf States Regional Office: Website / Facebook

Southeast Regional Office: Website / Facebook

Northeast Regional Office: Website / Facebook