Strolling of the Heifers Locavore Index Shows Significant Changes
Strolling of the Heifers, a non-profit food advocacy organization based in Brattleboro, Vermont, has released its annual Locavore Index. The Locavore Index indicates which states have the strongest producers and consumers of local food. In 2019, the index showed significantly different results than previous years, due largely to results from the recently released USDA Census of Agriculture. Vermont still tops the list, with local food sales per capita at $166.22, but California has moved up to second place and Hawaii to third place. Several New England states slid out of the top 10, and Montana dropped from third to 28th. “The purpose of the Index is to stimulate conversations and efforts in every state aimed at increasing the amount of local food sold and consumed,” explains Orly Munzing, founder of Strolling of the Heifers.