hogs Tag

How many animals should I have? This is the second session of the three-part Building Strong Foundations series for beginning livestock farmers. Learn about soil structure and its effect on water infiltration​, then find out how to determine the carrying capacity​ of your land. Find out how adaptive management​ helps you “keep your eyes on the prize” through observing, implementing, and adapting. Having the right number of livestock for your farm will help you take better care of your land and make money with fewer costs. Find Part 1 here. Find Part 3 here. This video is produced by the National Center for...

Taking care of your land. Wondering how to get started with livestock? In the first of a three-part series for beginning livestock farmers, NCAT specialists introduce the principles of soil health and explain how healthy land is the foundation of successful livestock production. Presenters explain the concepts of minimizing disturbance, maximizing biodiversity, keeping soil covered, maintaining living roots in the soil, and including animals. Find out how grazing affects the plant, soils, and livestock and learn the importance of grazing plants at the right time and allowing full plant recovery before re-grazing. By respecting the soil health and grazing principles,...

Years of farming and visiting other farms, combined with recent education in soil health, have convinced me of this: We can best serve people, the land, and the livestock by learning to care for the soil FIRST. That’s why NCAT’s Livestock and Grazing Team began with this foundation when they gathered to teach a three-part series for beginning livestock producers. 
By Linda Coffey, NCAT Livestock Specialist...

Related ATTRA publication: Hogs: Pastured or Forested Production The Livestock Conservancy has released a free online Modern Heritage Swine Guide. This guide will help farmers who wish to learn more about raising traditional old-type hogs using both historic pasture-based management practices and modern information. Topics include cost management, health concerns, biosecurity, breeding heritage pigs, and processing heritage pigs....

I have been raising livestock since I was a young child, and I have learned some things in doing so. Today I want to share an easy way to think through animal observations. These basic indicators of animal health will allow you, the livestock manager, to see early warning signs and take effective action. While my experience is mostly with sheep and goats, these principles apply to other livestock, as well.
By Linda Coffey, Livestock Specialist...