‘Taste the Diaspora Detroit’ Celebrates Black History Month with Local Food
Taste the Local Difference reports that in honor of Black History Month in February, three local-food entrepreneurs launched an initiative called Taste the Diaspora Detroit (TDD). This celebration of Africa’s contribution to American cuisine showcases the diverse foods of the African Diaspora through culinary storytelling. Throughout February, folks in the Detroit area can order weekly-diaspora themed dishes created by a collective of Black chefs, restaurants, farmers, and producers. The dishes utilize fresh, locally grown produce from Black farmers and Black-owned artisan food products. The initiative also includes a limited number of shoebox lunches featuring the dishes, available for purchase. TDD is partnering with Oakland Avenue Urban Farm to distribute 20% of these shoebox lunches to food-insecure residents at no cost.