Episode 122. Texas-Sized Sustainable Pasture Operations: Greener Pastures Chicken
In this episode, we introduce Texas Sized Sustainable Pasture Operations, a new occasional series on ATTRA: Voices from the Field.
Colin Mitchell, a sustainable agriculture specialist with NCAT’s ATTRA sustainable-agriculture program, hosts Cameron Molberg, owner and operator of a larger-scale organic and pastured chicken operation, Greener Pastures Chicken, located in Elgin, Texas. Colin works out of NCAT’s Southwest Regional Office in San Antonio, Texas.
Cameron and Colin discuss Cameron’s experiences and what he’s learned that has allowed him to create a sustainable and efficient system that produces healthy chickens and a quality meat product at a large scale.
Cameron gives the listener an idea of a chicken’s life on his farm from the day it arrives to the day it ends up on the plate. He also discusses his participation in the Real Organic Project and the Regenerative Organic Certification.
For more information on this topic, contact Colin Mitchell directly at email@example.com.
Related ATTRA Resources:
Poultry resource page
Greener Pastures Chicken website
Greener Pastures Chicken Facebook page
Please call ATTRA with any and all of your sustainable agriculture questions at 800-346-9140 or e-mail us at firstname.lastname@example.org. Our two dozen specialists can help you with a vast array of topics, everything from farm planning to pest management, from produce to livestock, and soils to aquaculture.
You can get in touch with NCAT/ATTRA specialists and find our other extensive, and free, sustainable-agriculture publications, webinars, videos, and other resources at NCAT/ATTRA’s website.
You can also stay in touch with NCAT at its Facebook page.
Keep up with NCAT/ATTRA’s SIFT farm at its website
Also check out NCAT’s Regional Offices’ websites and Facebook pages!