USDA Seeks Nominations for National Advisory Committee on Meat and Poultry Inspection

Food Safety and Inspection Service (FSIS) is soliciting nominations for members to serve on the National Advisory Committee on Meat and Poultry Inspection (NACMPI). USDA expects to appoint committee members in 2022. USDA is seeking nominations from individuals with knowledge and interest in meat and poultry food safety and other FSIS policies and is also seeking representation of small and very small establishments and geographic diversity of members. Persons in academia, industry, state and local government officials, public health organizations, and industry and consumer organizations are invited to submit nominations. Self-nominations are welcomed. All nominations must be received by February 18, 2022.