Heyday Farm

Contact information
Farm Address:
4370 NE Old Mill Rd
Bainbridge Island, Washington, 98110

Primary Contact: Tad
Primary Phone:
    Number: 206-201-1770
    Email: info@heydayfarm.com

Website: https://www.heydayfarm.com

Internship information
General Farm Description: Heyday Farm is a sustainable and historic farm on Bainbridge Island, WA. At Heyday Farm, we cultivate 40+ different varieties of vegetables, berries, cut flowers, and have a demonstration chef’s garden. We sell farm fresh, naturally grown food through our CSA, wholesale accounts, and provide food for the Heyday Farm House restaurant onsite. The restaurant offers weekly farm to table Community Dinners, private events, Weddings, experiences, and professional and family retreats. Our commitment is to increase our collective nourishment, just as family farms did back in their heydays while experiencing and celebrating our region and the food we produce.

CRAFT Member Farm? No

Internship Starts: Now - ASAP
Internship Ends: Would like a 1 - 2 year commitment
Number of Internship Available: 1
Application Deadline: Until we find the right fit!
Minimum Length of Stay: 1 -2 years preferred

Internship Details:

This is a paid position. Heyday Farm House is currently hiring a motivated Lead Farmer to lead our farm team for the 2024 season. We are looking for someone who is passionate about food, farming and enthusiastic about cultivating food for their local community. This person should have a positive attitude, hard work ethic, a team mentality, and good references. Successful candidates will be able to handle the physical requirements of the farm.

Duties include but are not limited to: planning out a year of crops in conjunction with our Executive Chef, hand weeding, hoeing, seeding, transplanting, harvesting, washing and packing produce, working with others, and general farm maintenance. In addition, a willingness to work long days, and good physical health are required.

If you are interested, please email your resume along with a letter of interest and references to info@heydayfarm.com.

Educational Opportunities: Leading a farming team, and working in conjunction with a farm-to-table event venue.

Skills Desired: At least 2-3 years farming experience is preferred.

Meals: Weekly fresh veggies are available and dining at our weekly Community Dinners can be accomodated.

Stipend: Compensation for this position is $22.00 – $25.00 per hour DOE.

Housing: May be possible

Preferred method of Contact: email