Meat Goats: Sustainable Production
…Smoke Ridge Ranch, Choteau, Montana References Introduction The increasing economic importance of meat goat production in the U.S. can be attributed both to a strong demand for goat meat and…
New Search
If you are not happy with the results below please do another search
151 search results for: meat
Working With Your Meat Processor
…at this question of meat yields is available in a one-page document from Pennsylvania State University. You and your meat processor together make it possible to sell the meat you…
Meat Plants: Improving Profitability in Small and Very Small Operations
…to individual plant problems. Contents Introduction Basics Rate and Margin Key Opportunities in Meat-Plant Management Conclusion References Further Resources Introduction Is your meat plant a high-stress environment? Is every day…
Approaches to Processing Poultry Meat for Sale: Navigating Regulations across the United States
…USDA Rural Development. ATTRA.NCAT.ORG. Related Publications Meat Plants: Improving Profitability in Small Operations Processing Poultry Meat for Sale in California Small-Scale Poultry Processing Working with your Meat Processor Poultry Resources…
Processing Poultry Meat for Sale in California
…Poultry Meat for Sale: Navigating Regulations across the United States Poultry Resources Small-Scale Poultry Processing Meat Plants: Improving Profitability in Small and Very Small Operations Working with your Meat Processor…
Tips for Marketing Sheep and Goat Products: Meat
…How Much Meat Will I Get? Only a portion of the animal’s live weight will be saleable meat. Knowing how much meat you can expect from your animals can help…
Small-Scale Livestock Production
…Photo: Leif Kindberg, NCAT Meatbirds On average, Americans eat more chicken (86.5 pounds) throughout the year than any other type of meat. Almost all chickens produced for meat in the…
Selling Meat During the COVID-19 Pandemic
…Marketing Meat with Dave and Jenny Scott. Part 1 Episode 129. Direct Marketing Meat with Dave and Jenny Scott. Part 2: Processing Episode 136. Direct Marketing Meat with Dave and…
Tipsheet: Organic Poultry Production for Meat and Eggs
…forage for plants, bugs, and seeds, and generally results in better health. Photo: Pamela Wolfe, NCAT Introduction This tipsheet discusses certified organic poultry production for eggs and meat in compliance…
Direct Marketing Lamb: A Pathway
…mentioned above requires some familiarity with these codes. An illustrated guide to the coded cuts is available in the North American Meat Institute’s The Meat Buyers Guide. The printed guide…