Entries by Tracy Mumma

USDA Offers Tools for Finding Climate-Smart Commodities Opportunities

USDA’s Partnerships for Climate-Smart Commodities effort is expanding markets for America’s climate-smart commodities, leveraging the greenhouse gas benefits of climate-smart commodity production, and providing direct, meaningful benefits to production agriculture, including for small and underserved producers. An interactive online map acts as a tool for producers who are looking for opportunities in their state. It’s […]

Johns Hopkins Study Identifies Potentially Hazardous Chemicals in Biosolids

Researchers from Johns Hopkins University published a study in Environmental Science & Technology that lists potentially hazardous organic chemicals commonly found in biosolids. The sludgy biosolids that remain after wastewater treatment are used in the manufacture of some fertilizers, but researchers warn that perhaps some of the chemicals they contain should be regulated. This study […]

Researchers Testing Wastewater for Hydroponic Production

Scientists at the University of Illinois Urbana-Champaign tested the hydroponic germination of lettuce using aquaponic wastewater combined with liquid residual from hydrothermal liquefaction, an emerging technology that converts wet biomass to biocrude oil through a high-temperature, high-pressure process. This liquid residual is high in nutrients and would otherwise require wastewater treatment. In this study, solutions […]

Food-Safety Expense Assistance Expanded for Specialty Crop Growers

USDA announced that it is expanding the Food Safety Certification for Specialty Crops (FSCSC) program to include medium-sized businesses in addition to small businesses. Eligible specialty crop growers can apply for assistance for expenses related to obtaining or renewing a food safety certification. FSCSC covers a percentage of the specialty crop operation’s cost of obtaining […]

California Research Explores Interaction Between Birds, Fish, and Flooded Rice Fields

Researchers at the University of California, Davis, are studying the impact of water birds and fish on flooded rice fields. Rice fields are flooded to degrade the rice straw so that the field can be replanted. This flooding creates important habitat for water birds and can provide habitat for fish, as well. Researchers are testing […]

Study Finds Regenerative Agriculture Benefits Farmer Quality of Life

Researchers at Dartmouth University published a study in the journal Agriculture and Human Values in which they found that farmers’ motivations for adopting regenerative agriculture were not entirely monetary. The researchers noted that farmer enrollment in carbon credit programs lags behind adoption of regenerative practices. Farmer surveys in Kansas and Nebraska suggested that carbon market […]

USDA Expanding Crop Insurance Options for Specialty and Organic Growers

USDA’s Risk Management Agency (RMA) announced that it is expanding crop insurance options for specialty and organic growers by allowing enterprise units by organic farming practice, adding enterprise unit eligibility for several crops, and making additional policy updates. These updates, which are detailed online, are effective beginning with the 2025 crop year. RMA is continuing […]

NIFA Announces Sustainable Agricultural Systems Program Grant Recipients

The USDA National Institute of Food and Agriculture (NIFA) announced an investment of $70 million through the the Sustainable Agricultural Systems program area of NIFA’s Agriculture and Food Research Initiative. The funding will support seven coordinated agricultural projects, which are larger-scale and longer-term investments that integrate research, education and Extension efforts to transform the U.S. […]

Colorado Supports Producers’ Non-Lethal Predator Deterrent Efforts

The Colorado Department of Agriculture and Colorado Parks and Wildlife (CPW) are providing additional funding of $28,000 to the Middle Park Stockgrowers Association to continue supporting their community efforts of on-the-ground non-lethal predator deterrents. The funding will help producers implement non-lethal controls such as night range riders and fladry. In addition, CPW has added five […]

Report Identifies Needs of California’s Organic Sector

A report from the University of California Organic Agriculture Institute details the most pressing needs of the state’s organic sector, as identified in an online grower survey, interviews with stakeholders, and observations from farm visits and workshops. One finding is that with an increased supply of organic commodities, the organic profit premium is not as […]