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Episode 304. Phosphorus and the Beauty of Biology
In this episode of Voices from the Field, NCAT Agriculture Specialists…
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Episode 300. Learning from the Amskapi Piikani — Latrice Tatsey on Soils, Climate, and Culture, Part 1
Farmers everywhere are facing significant challenges related…
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COVID-19 Local Food Solutions: New Braunfels, Texas, Farmers Market
In this video, NCAT Agriculture Specialist Robert Maggiani talks…
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Local Food COVID Adaptations: Pearl Drive-Thru Farmer’s Market
NCAT’s ATTRA Agriculture Specialists are producing short videos…
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Customer Pickup: COVID and Sustainable Ag
NCAT’s ATTRA Agriculture Specialists are producing short videos…
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Rethinking Crop Insurance in the Time of Pandemic: Risk and Uncertainty
By Jeff Schahczenski, NCAT Agricultural and Natural Resource…
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Farmers on COVID 19: Let’s Learn from Each Other
On March, 30, 2020 The Virginia Association for Biological Farming…
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Episode 128. Direct Marketing Meat with Dave and Jenny Scott, Part 1
This episode is the first of an occasional ATTRA Voices from…
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Episode 129. Direct Marketing Meat with Dave and Jenny Scott, Part 2: Processing
Today’s episode is the second in an ATTRA Voices from the Field…
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Episode 137. Direct Marketing Meat with Dave and Jenny Scott, Part 4: FAQs
Today's episode of Voices from the Field – Part 4 of our "Direct…
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Episode 136. Direct Marketing Meat with Dave and Jenny Scott, Part 3: Relationships
In this episode of Voices from the Field – part 3 of our "Direct…
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