Study Finds Increasing Plant Diversity Promotes Carbon Sequestration
A study carried out at the University of Helsinki demonstrates…
Report Offers Analysis of Conservation Stewardship Program Enrollment
The National Sustainable Agriculture Coalition (NSAC) has published…
Minnesota Unveils Farm to Kids Strategic Plan
The Minnesota Department of Agriculture unveiled the state's…
Pawpaw Popularity Growing
National Public Radio's All Things Considered reported on efforts…
Oregon State University Releases Mild Habanero Peppers
Oregon State University has developed two new habanero pepper…
Biodiverse Plant Genotype Mixes Help Protect Crops from Insect Damage
Researchers at the University of Zurich published the results…
Global Centers Competition Invests in Bioeconomy Research
The U.S. National Science Foundation and partner agencies in…
Organic Agriculture Highlights of National Ag Census Available
USDA National Agricultural Statistics Service has released a…
Forest Farming Publication Updated by National Agroforestry Center
USDA's National Agroforestry Center recently updated its Agroforestry…
USDA Announces Investment in Locally and Regionally Produced Food for Emergency Assistance
USDA has announced an investment of $1.7 billion for purchase…
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