CASTCouncil for Agricultural Science and Technology and the Supporters of Agricultural Research Combine Forces
The Council for Agricultural Science and Technology (CAST) and…

Kentucky Launches ‘Farm to School Stars’ Recognition Program
The Kentucky Department of Agriculture has launched Kentucky…
Via Wikimedia CommonsGeorgia Project Explores Saffron as Potential Crop
Researchers are working with the Rodale Institute in Fulton County,…

Auburn University Develops Paper-Based Temperature and Moisture Sensors
In the Journal of Laser Applications, by AIP Publishing, researchers…
Purdue UniversityHandbook on Fish Processing Aids Small-scale Producers
Purdue University is offering a free Handbook on Processing Fish…
USDA photo by Lance Cheung.Study in Germany Shows Year-round Pesticide Persistence
A study of crop fields, vegetable fields, vineyards, and adjacent…
USDAOn-Demand Webinar Addresses Conservation Activities in Organic Farming Systems
USDA Natural Resources Conservation Service is offering a free,…
Rex Dufour, NCATStudy Assesses Food-Safety Risk Posed by Wild Birds
Scientists at the University of California, Davis, published…
Michigan State UniversityNewly Discovered Truffle Species Candidates for Cultivation
Michigan State University reports that truffle dogs and their…
USDA/FPAC Photo by Preston KeresLong-term Diversified Cropping Systems Study Finds No Carbon Sequestration Benefit
A 20-year study on diversified cropping systems fertilized with…
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