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Weed Management in Organic Small Grains

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Weed management is one of the biggest concerns in organic small grain production. Often, when a conventional grower considers organic farming, the difficulty of weed control is the first objection. Clean, weed-free fields are a source of pride for most farmers, and it can be difficult to imagine clean fields without the use of herbicides. This publication introduces the multifaceted, comprehensive strategy of weed management used for organic small grain production, combining techniques including crop rotation, sanitation, cultural practices, variety and seed selection and planting, cover crops, tillage, use of organic herbicides, and others.



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