The following list contains more than 300 easy-to-read titles covering organic production, livestock, horticultural crops, business and marketing, farm energy, water and pest management and more. Our publications are written by our sustainable agriculture specialists, who are experts in their fields, and are meant to help farmers, ranchers and others involved in sustainable agriculture.
Publication Topics
INDEX
PLEASE NOTE: Some of the following documents are available as Adobe Acrobat PDFs. Download Acrobat Reader.
What is Sustainable Agriculture?
⇒ Publications
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Agriculture, Climate Change and Carbon Sequestration - IP338
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Applying the Principles of Sustainable Farming - IP107
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ATTRA Soil Resources - IP556
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Biointensive Integrated Pest Management - IP049
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Farmscaping to Enhance Biological Control - CT065
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Finding Land to Farm: Six Ways to Secure Farmland - IP349
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Holistic Management: A Whole-Farm Decision Making Framework - IP154
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Life-Cycle Assessment in Agricultural Systems - IP447
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Manures for Organic Crop Production - IP127
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Organic Crop Production Overview - IP170
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Overview of Cover Crops and Green Manures - IP024
PDF Price: $1.95 for non-members |
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Pressure-Treated Wood: Organic and Natural Alternatives - IP362
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| Small-Scale Intensive Farm Publications CD - IP418 |
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Sustainable Agriculture: An Introduction - IP043
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Horticultural Crops
⇒ Agroforestry
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Agroforestry: An Overview - IP155
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Fruit Trees, Bushes, and Vines for Natural Growing in the Ozarks - IP513
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Maple Sugaring: An Introduction to Small-Scale Commercial Production - IP526
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Soils and Sites for Organic Orchards and Vineyards - IP549
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Sustainable Pecan Production - IP077
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Sustainable Small-scale Nursery Production - IP104
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⇒ Fruits
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Apple Diseases Identification Sheet - IP484
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Apple Insect Pests Identification Sheet - IP483
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Apples: Organic Production Guide - IP020
PDF Price: $5.95 for non-members |
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Apricot Diseases Identification Sheet - IP486
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Blueberries: Organic Production - IP021
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Brambles: Organic Production - IP022
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Cherries: Organic Production - IP463
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Cherry Diseases Identification Sheet - IP481
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Cherry Insect Pests Identification Sheet - IP482
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Climate Change and Perennial Fruit and Nut Production: Investing in Resilience in Uncertain Times - IP476
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Community Orchards - IP446
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Fruit Trees, Bushes, and Vines for Natural Growing in the Ozarks - IP513
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Grapes: Organic Production - IP031
PDF Price: $3.95 for non-members |
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High Tunnel Tree Fruit and Grape Production for Eastern Growers - IP514
PDF Price: FREE |
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Organic Orchard, Vineyard, and Berry Crop Documentation Forms - IP238
PDF Price: FREE |
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Pawpaw - A "Tropical" Fruit for Temperate Climates - IP373
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Peach Diseases Identification Sheet - IP477
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Peach Insect Pests Identification Sheet - IP478
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Peaches: Organic and Low-Spray Production - IP047
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Pear Diseases Identification Sheet - IP479
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Pear Insect Pests Identification Sheet - IP480
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Pears: Organic Production - IP167
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Persimmons, Asian and American - IP375
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Plum and Apricot Insect Pests Identification Sheet - IP487
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Plum Diseases Identification Sheet - IP485
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Plums, Apricots, and Their Crosses: Organic and Low-Spray Production - IP386
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Soils and Sites for Organic Orchards and Vineyards - IP549
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Specialty Melon Production for Small and Direct-Market Growers - IP495
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Strawberries: Organic Production - IP046
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Tipsheet: Transitioning to Organic Management of Orchards - IP508
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Tree Fruits: Organic Production Overview - IP028
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⇒ Greenhouse Production
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Aquaponics - Integration of Hydroponics with Aquaculture - IP163
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Greenhouse IPM: Sustainable Aphid Control - IP149
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Greenhouse IPM: Sustainable Thrips Control - IP148
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Greenhouse IPM: Sustainable Whitefly Control - IP168
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Herbs: Organic Greenhouse Production - IP164
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High Tunnel Tree Fruit and Grape Production for Eastern Growers - IP514
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High Tunnel Winter Growing Using Heat Recovery Ventilation - IP523
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High Tunnels in Urban Agriculture - IP524
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| Hoop Houses for Crop Extension Video |
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• VIDEO |
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Integrated Pest Management for Greenhouse Crops - IP144
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Organic Greenhouse Vegetable Production - IP078
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Plug and Transplant Production for Organic Systems - IP160
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Season Extension Techniques for Market Gardeners - IP035
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| Small-Scale Intensive Farm Publications CD - IP418 |
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Solar Greenhouses - IP142
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Sustainable Season Extension: Considerations for Design - IP416
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Sustainable Small-scale Nursery Production - IP104
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Vertical Farming - IP516
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⇒ Herbs and Flowers
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Ginseng, Goldenseal, and Other Native Roots - IP115
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Herb Production in Organic Systems - IP224
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Herbs: Organic Greenhouse Production - IP164
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Hops: Organic Production - CT115
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Lavender Production, Marketing, and Agritourism - IP243
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Specialty Cut Flower Production and Marketing - IP025
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⇒ Other Horticultural Topics
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Alternative Pollinators: Native Bees - IP126
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Beekeeping/Apiculture - IP229
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Climate Change and Perennial Fruit and Nut Production: Investing in Resilience in Uncertain Times - IP476
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Community Orchards - IP446
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Companion Planting & Botanical Pesticides: Concepts & Resources - IP125
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Crop Insurance Options for Specialty, Diversified, and Organic Farmers - IP438
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Equipment & Tools for Small-Scale Intensive Crop Production - IP417
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Guide for Organic Crop Producers - IP225
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Mushroom Cultivation and Marketing - IP087
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Organic Market Farm Documentation Forms - IP285
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Organic Orchard, Vineyard, and Berry Crop Documentation Forms - IP238
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Pressure-Treated Wood: Organic and Natural Alternatives - IP362
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Scaling Up Your Vegetable Farm for Regional Markets - IP464
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Season Extension Techniques for Market Gardeners - IP035
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| Small-Scale Intensive Farm Publications CD - IP418 |
|
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|
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Specialty Crops for Cold Climates - IP414
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Sustainable Turf Care - IP123
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Sustainable Weed Management for Small and Medium-Scale Farms - IP490
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Tipsheet: Crop Rotation in Organic Farming Systems - IP407
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Transgenic Crops - IP189
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Wheatgrass Production - CT176
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⇒ Vegetables
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An Illustrated Guide to Growing Safe Produce on Your Farm - IP382
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Cole Crops and Other Brassicas: Organic Production - IP175
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Edamame: Vegetable Soybean - IP286
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Garlic: Organic Production - IP320
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Guía Ilustrada para Producir Alimentos Seguros en su Gránja: Buenas Practicas - SP382
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Market Gardening: A Start-up Guide - IP195
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Organic Allium Production - IP138
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Organic Market Farm Documentation Forms - IP285
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Organic Pumpkin and Winter Squash Marketing and Production - IP371
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Organic Tomato Production - IP439
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Potatoes: Organic Production and Marketing - IP337
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Resource Guide to Organic and Sustainable Vegetable Production - IP188
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Scheduling Vegetable Plantings for Continuous Harvest - IP323
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Start a Farm in the City - IP350
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Sweet Corn: Organic Production - IP336
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Sweetpotato: Organic Production - CT128
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Field Crops
⇒ Field Crops
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Alternative Agronomic Crops - IP045
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ATTRA Soil Resources - IP556
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Cover Crop Options for Hot and Humid Areas - IP535
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Farmer Profiles: Two Organic Grain Farm Case Studies - IP387
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Hops: Organic Production - CT115
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No-Till Case Study, Bauer Farm: Cover Crop Cocktails on Former CRP Land - IP442
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No-Till Case Study, Brown's Ranch: Improving Soil Health Improves the Bottom Line - IP440
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No-Till Case Study, Miller Farm: Restoring Grazing Land with Cover Crops - IP444
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No-Till Case Study, Richter Farm: Cover Crop Cocktails in a Forage-Based System - IP437
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Nutrient Management in Organic Small Grains - IP391
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Organic Alfalfa Production - IP234
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Organic Cotton Production - IP233
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Organic Rice Production - CT143
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Organic Small Grain Production Overview - IP408
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Organic Tobacco Production - IP322
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Peanuts: Organic Production - IP329
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Potatoes: Organic Production and Marketing - IP337
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Sustainable Cotton Production for the Humid South - IP357
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⇒ Other Agronomic Topics
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Disease and Insect Management in Organic Small Grains - IP388
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Grain Processing: Adding Value to Farm Products - IP140
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Guide for Organic Crop Producers - IP225
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Intercropping Principles and Production Practices - IP135
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Marketing Organic Grains - CT154
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Moving Beyond Conventional Cash Cropping - IP201
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Oilseed Processing for Small-Scale Producers - IP134
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Organic Crop Production Overview - IP170
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Organic Standards for Crop Production: Excerpts of USDA's National Organic Program Regulations - IP332
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Overview of Cover Crops and Green Manures - IP024
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Principles of Sustainable Weed Management for Croplands - IP039
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Pursuing Conservation Tillage Systems for Organic Crop Production - IP183
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Tipsheet: Crop Rotation in Organic Farming Systems - IP407
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Transgenic Crops - IP189
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Weed Management in Organic Small Grains - IP390
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Crop Insurance
⇒ Publications
Crop Insurance Options for Specialty, Diversified, and Organic Farmers - IP438 PDF Price: FREE |
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Documentation and Recordkeeping for Whole-Farm Revenue Protection (WFRP) - IP571PDF Price: FREE |
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Managing the Sustainable Farm's Risks with Insurance: Navigating Common OptionsPDF Price: FREE |
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Primer on Whole-Farm Revenue Protection Crop Insurance: Updates for 2018 - IP554PDF Price: FREE |
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Soils & Compost
⇒ Publications
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A Brief Overview of Nutrient Cycling in Pastures - IP221
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Alternative Soil Amendments - IP054
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| Alternative Soil Testing Laboratories Database |
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• Summary • HTML |
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Arsenic in Poultry Litter: Organic Regulations - IP266
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Assessing the Pasture Soil Resource - IP128
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ATTRA Soil Resources - IP556
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Biochar and Sustainable Agriculture - IP358
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Building Healthy Pasture Soils - IP546
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Compost for Sacramento Small Farms - IP540
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Composting-The Basics - IP410
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Cover Crop (340) in Organic Systems - IP471
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Cover Crop Options for Hot and Humid Areas - IP535
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Drought Resistant Soil - IP169
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How to Add Compost on Your Small Farm - IP555
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Integrating Livestock and Crops: Improving Soil, Solving Problems, Increasing Income - IP475
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Manures for Organic Crop Production - IP127
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Marketing Manure: A Value-Added Product for Small Operations - IP459
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No-Till Case Study, Bauer Farm: Cover Crop Cocktails on Former CRP Land - IP442
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No-Till Case Study, Brown's Ranch: Improving Soil Health Improves the Bottom Line - IP440
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No-Till Case Study, Miller Farm: Restoring Grazing Land with Cover Crops - IP444
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No-Till Case Study, Richter Farm: Cover Crop Cocktails in a Forage-Based System - IP437
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Nutrient Cycling in Pastures - IP136
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Nutrient Management Plan (590) for Organic Systems - IP472
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Overview of Cover Crops and Green Manures - IP024
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Potting Mixes for Certified Organic Production - IP112
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| Small-Scale Intensive Farm Publications CD - IP418 |
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Soil Health and Livestock: ATTRA Resources - IP512
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Soil Management: National Organic Program Regulations - IP270
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Soil Moisture Monitoring: Low-Cost Tools and Methods - IP277
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| Sources of Organic Fertilizers and Amendments |
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Sustainable Management of Soil-borne Plant Diseases - IP173
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Sustainable Soil Management - IP027
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Symphylans: Soil Pest Management Options - IP283
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Tipsheet: Assessing the Soil Resource for Beginning Organic Farmers - IP509
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Tipsheet: Compost - IP448
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Tipsheet: Manure in Organic Production Systems - IP502
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Vermicomposting: The Basics - IP454
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Worms for Bait or Waste Processing (Vermicomposting) - IP110
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Local Food Systems
Getting into Local Markets
An Illustrated Guide to Growing Safe Produce on Your Farm - IP382PDF Price: $3.95 for non-members |
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An Illustrated Guide to Sheep and Goat Production - IP330PDF Price: FREE |
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Beef Marketing Alternatives - IP290PDF Price: $2.95 for non-members |
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Bringing Local Food to Local Institutions - IP242PDF Price: FREE |
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Community Supported Agriculture - IP289PDF Price: FREE |
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Direct Marketing - IP113PDF Price: FREE |
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Direct Marketing Lamb: A Pathway - IP518PDF Price: FREE |
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Farm to School Sales: Profiles of Ranches Making It Work - IP539PDF Price: FREE |
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Guía Ilustrada para Producir Alimentos Seguros en su Gránja: Buenas Practicas - SP382PDF Price: FREE |
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Host Safer, More Legally Secure On-Farm EventsPDF Price: FREE |
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Marketing Organic Grains - CT154PDF Price: $1.99 for non-members |
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Marketing Tip Sheet: Outreach Tips for Farms that Accept SNAP Payments for CSAs - IP566PDF Price: FREE |
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New Markets for Your Crops - IP328PDF Price: FREE |
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Pork: Marketing Alternatives - IP153PDF Price: FREE |
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Selling to Restaurants - IP255PDF Price: FREE |
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Working with Your Meat Processor - IP536PDF Price: FREE |
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Marketing Strategies
Bringing Local Food to Local Institutions - IP242PDF Price: FREE |
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Direct Marketing Lamb: A Pathway - IP518PDF Price: FREE |
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Farm to School Sales: Profiles of Ranches Making It Work - IP539PDF Price: FREE |
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Food Miles: Background and Marketing - IP312PDF Price: FREE |
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How to Accept SNAP Cards at you Farmers MarketPDF Price: FREE |
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Local Foods No. 1 -- Seed Spices: Cumin, Dill, Anise, Fennel, Caraway, Ajwain - IP377PDF Price: FREE |
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Local Foods No. 2 -- Cilantro - IP378PDF Price: FREE |
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Local Foods No. 3 -- Basils - IP379PDF Price: FREE |
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Local Foods No. 4 -- Oregano - IP380PDF Price: FREE |
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Local Foods No. 5 -- Hot Peppers (Chili Peppers) - IP381PDF Price: FREE |
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Marketing Manure: A Value-Added Product for Small Operations - IP459PDF Price: FREE |
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Marketing Tip Sheet: Outreach Tips for Farms that Accept SNAP Payments for CSAs - IP566PDF Price: FREE |
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Scaling Up for Institutional Markets: Midwest Case Studies - IP501PDF Price: FREE |
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Scaling Up Your Vegetable Farm for Regional Markets - IP464PDF Price: FREE |
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Specialty Crops for Cold Climates - IP414 PDF Price: $.99 for non-members |
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Understanding Organic Pricing and Costs of Production - IP441PDF Price: FREE |
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Working with Your Meat Processor - IP536PDF Price: FREE |
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Startup
An Illustrated Guide to Growing Safe Produce on Your Farm - IP382PDF Price: $3.95 for non-members |
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Basic Accounting: Guidance for Beginning Farmers - IP443 PDF Price: $1.99 for non-members |
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Bringing Local Food to Local Institutions - IP242PDF Price: FREE |
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California Guide to Labor Laws for Small Farms - IP467PDF Price: FREE |
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Case Studies and Fact Sheets for Labor Laws on California Small Farms - IP469PDF Price: FREE |
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Direct Marketing Lamb: A Pathway - IP518PDF Price: FREE |
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Farm Business Start-Up Checksheet - IP452PDF Price: FREE |
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Financing Your Farm: Guidance for Beginning Farmers - IP420 PDF Price: $1.99 for non-members |
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Finding Land to Farm: Six Ways to Secure Farmland - IP349PDF Price: FREE |
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Getting Into Farming - A Workbook for Beginning Farmers in North Carolina - IP462 |
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Market Gardening: A Start-up Guide - IP195 PDF Price: $2.99 for non-members |
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Marketing Tip Sheet: Outreach Tips for Farms that Accept SNAP Payments for CSAs - IP566PDF Price: FREE |
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Moving Beyond Conventional Cash Cropping - IP201PDF Price: FREE |
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Positive Practices in Farm Labor Management - IP324PDF Price: FREE |
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Start a Farm in the City - IP350PDF Price: FREE |
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Sustainable Agriculture: An Introduction - IP043PDF Price: FREE |
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Sustainable Weed Management for Small and Medium-Scale Farms - IP490PDF Price: FREE |
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Tipsheet: Assessing the Soil Resource for Beginning Organic Farmers - IP509PDF Price: FREE |
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Tipsheet: Manure in Organic Production Systems - IP502PDF Price: FREE |
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Understanding Organic Pricing and Costs of Production - IP441PDF Price: FREE |
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Urban and Community Agriculture
Agrihoods: Development-Supported Agriculture - IP515PDF Price: FREE |
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Bringing Local Food to Local Institutions - IP242PDF Price: FREE |
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Community Gardening - IP376PDF Price: FREE |
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Community Orchards - IP446PDF Price: FREE |
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Community Supported Agriculture - IP289PDF Price: FREE |
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High Tunnels in Urban Agriculture - IP524PDF Price: FREE |
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How to Accept SNAP Cards at you Farmers MarketPDF Price: FREE |
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Market Gardening: A Start-up Guide - IP195 PDF Price: $2.99 for non-members |
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Start a Farm in the City - IP350PDF Price: FREE |
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Urban Agriculture in the United States: Baseline Findings of a Nationwide Survey - IP527PDF Price: FREE |
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Vertical Farming - IP516PDF Price: FREE |
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Value Added
Adding Value to Farm Products: An Overview - IP141PDF Price: FREE |
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Adding Value to Farm Products: Getting the Legal Ducks in a RowPDF Price: FREE |
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Bringing Local Food to Local Institutions - IP242PDF Price: FREE |
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Food Dehydration Options - IP147PDF Price: $.95 for non-members |
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Grain Processing: Adding Value to Farm Products - IP140PDF Price: FREE |
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Keys to Success in Value-Added Agriculture - IP172PDF Price: FREE |
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Lamb Cut Guide for Direct Marketers - IP534PDF Price: FREE |
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Oilseed Processing for Small-Scale Producers - IP134PDF Price: FREE |
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Working with Your Meat Processor - IP536PDF Price: FREE |
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Why Local Foods?
Bringing Local Food to Local Institutions - IP242PDF Price: FREE |
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Community Supported Agriculture - IP289PDF Price: FREE |
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Direct Marketing - IP113PDF Price: FREE |
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Farm Food Safety and Organic Certification Co-Compliance Guide for Specialty Crop Farmers - IP541PDF Price: FREE |
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Farm to School Sales: Profiles of Ranches Making It Work - IP539PDF Price: FREE |
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Farmers Markets: Marketing and Business Guide - IP146 PDF Price: $1.99 for non-members |
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New Markets for Your Crops - IP328PDF Price: FREE |
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Selling to Restaurants - IP255PDF Price: FREE |
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Start a Farm in the City - IP350PDF Price: FREE |
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Farm Start-Up
⇒ Livestock Production
|
Tips for Marketing Sheep and Goat Products: Dairy - IP396
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Tips for Marketing Sheep and Goat Products: Fiber - IP397
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Tips for Marketing Sheep and Goat Products: Live Animals - IP398
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Tips for Marketing Sheep and Goat Products: Meat - IP399
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Tips for Marketing Sheep and Goat Products: Vegetation Management Services - IP403
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⇒ Marketing
|
Direct Marketing - IP113
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Farmers Markets: Marketing and Business Guide - IP146
PDF Price: $1.99 for non-members |
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New Markets for Your Crops - IP328
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Scaling Up for Institutional Markets: Midwest Case Studies - IP501
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Scaling Up Your Vegetable Farm for Regional Markets - IP464
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⇒ Organic Production
|
Organic Certification of Farms and Businesses Producing Agricultural Products - IP222
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|
Organic Certification Process - IP262
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The Organic Chronicles No. 1: Mysteries of Organic Farming Revealed - IP314
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⇒ Pest Management
|
Biointensive Integrated Pest Management - IP049
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| Biorationals: Ecological Pest Management Database |
|
• Summary • HTML |
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Farmscaping to Enhance Biological Control - CT065
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Organic IPM Field Guide - n/a
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Principles of Sustainable Weed Management for Croplands - IP039
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⇒ Specialty Crops (Vegetables and Fruit)
|
Market Gardening: A Start-up Guide - IP195
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Resource Guide to Organic and Sustainable Vegetable Production - IP188
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⇒ Starting your Farm Business
|
Agricultural Business Planning Templates and Resources - RL042
PDF Price: FREE |
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|
An Illustrated Guide to Growing Safe Produce on Your Farm - IP382
PDF Price: $3.95 for non-members |
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|
Basic Accounting: Guidance for Beginning Farmers - IP443
PDF Price: $1.99 for non-members |
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|
Case Studies and Fact Sheets for Labor Laws on California Small Farms - IP469
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Evaluating a Farming Enterprise - IP041
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|
Farm Business Start-Up Checksheet - IP452
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Financing Your Farm: Guidance for Beginning Farmers - IP420
PDF Price: $1.99 for non-members |
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|
Finding Land to Farm: Six Ways to Secure Farmland - IP349
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| Getting Into Farming - A Workbook for Beginning Farmers in North Carolina - IP462 |
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|
Planning for Profit in Sustainable Farming - IP419
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Start a Farm in the City - IP350
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Veteran Resources - IP494
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⇒ Sustainable Farming
|
Organic Crop Production Overview - IP170
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Sustainable Agriculture: An Introduction - IP043
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Water Quality, Conservation, Drought and Irrigation
⇒ Publications
|
California Drought Programs and Resources - IP466
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Conservation Easements - IP239
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Cover Crop Options for Hot and Humid Areas - IP535
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Drought and Disaster Resources for Texas Producers - IP492
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Drought Resistant Soil - IP169
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Energy Saving Tips for Irrigators - IP278
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Maintaining Irrigation Pumps, Motors, and Engines - IP299
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Managed Grazing in Riparian Areas - IP223
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Measuring and Conserving Irrigation Water - IP280
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Micro-Hydro Power: A Beginners Guide to Design and Installation - IP383
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Micro-Hydro Power: Is It Right for My Farm? - IP384
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Protecting Riparian Areas: Farmland Management Strategies - IP186
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Protecting Water Quality on Organic Farms - IP214
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Soil Moisture Monitoring: Low-Cost Tools and Methods - IP277
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The California Microirrigation Pocket Guide - IP415
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| The Irrigator's Pocket Guide - IP511 |
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Pest Management
⇒ Disease Management
|
Coccidiosis: Symptoms, Prevention, and Treatment in Sheep, Goats, and Calves - IP491
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Disease and Insect Management in Organic Small Grains - IP388
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Downy Mildew Control in Cucurbits - CT111
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Frequently Asked Questions about Integrated Parasite Management - IP568
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Grazing to Control Parasites - IP565
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How Fecal Egg Counts Can Help You Fight Parasites - IP564
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Nematodes: Alternative Controls - IP287
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Organic Alternatives for Late Blight Control in Potatoes - IP131
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Organic Control of White Mold on Soybeans - IP133
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Organic IPM Field Guide - n/a
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Simple Genetic-Selection Strategies to Manage the Barber Pole Worm - IP567
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Sustainable Management of Soil-borne Plant Diseases - IP173
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Why FAMACHA Score? - IP562
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⇒ Ecosystem Approaches
|
A Pictorial Guide to Hedgerow Plants for Beneficial Insects - IP547
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Biointensive Integrated Pest Management - IP049
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Companion Planting & Botanical Pesticides: Concepts & Resources - IP125
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Farmscaping to Enhance Biological Control - CT065
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Stink Bugs - Botanical Control Formulations - IP528
PDF Price: FREE |
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Tipsheet: Aphids - Botanical Control Formulations - IP520
PDF Price: FREE |
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Why FAMACHA Score? - IP562
PDF Price: FREE |
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⇒ Insect Management
|
A Pictorial Guide to Hedgerow Plants for Beneficial Insects - IP547
PDF Price: FREE |
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Bug Vacuums for Organic Crop Protection - IP194
PDF Price: FREE |
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Cherry Diseases Identification Sheet - IP481
PDF Price: FREE |
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Cherry Insect Pests Identification Sheet - IP482
PDF Price: FREE |
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Colorado Potato Beetle: Organic Control Options - CT107
PDF Price: FREE |
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Cucumber Beetles: Organic and Biorational Integrated Pest Management - IP212
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Disease and Insect Management in Organic Small Grains - IP388
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Flea Beetle: Organic Control Options - IP389
PDF Price: FREE |
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Grasshopper Management - IP145
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Grasshoppers - Botanical Control Formulations - IP519
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Greenhouse IPM: Sustainable Aphid Control - IP149
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Greenhouse IPM: Sustainable Thrips Control - IP148
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Greenhouse IPM: Sustainable Whitefly Control - IP168
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Organic IPM Field Guide - n/a
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Squash Bug and Squash Vine Borer: Organic Controls - IP298
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Stink Bugs - Botanical Control Formulations - IP528
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Sustainable Fire Ant Management - CT068
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Symphylans: Soil Pest Management Options - IP283
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Thrips Management Alternatives in the Field - IP132
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Tipsheet: Aphids - Botanical Control Formulations - IP520
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Tipsheet: Leaf Miners - Botanical Control Formulations - IP521
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Tipsheet: Organic Management of Internal and External Livestock Parasites - IP503
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Tipsheet: Organic Pest Management - IP404
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Tipsheet: Spider Mites - Botanical Control Formulations - IP522
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Whiteflies - Botanical Control Formulations - IP544
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⇒ Vertebrate Management
|
Ardillas: Hojas de Datos de Manejo Integrado de Plagas - SP558
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Gophers: Vertebrate IPM Tip Sheet - IP557
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Organic IPM Field Guide - n/a
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Rats, Mice, and Voles: Vertebrate IPM Tip Sheet - IP559
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Squirrels: Vertebrate IPM Tip Sheet - IP558
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Tuzas/Topos: Hojas de Datos de Manejo Integrado de Plagas - SP557
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⇒ Weed Management
|
Organic IPM Field Guide - n/a
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Principles of Sustainable Weed Management for Croplands - IP039
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Sustainable Weed Management for Small and Medium-Scale Farms - IP490
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Thistle Control Alternatives - CT156
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Weed Management in Organic Small Grains - IP390
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Organic Farming
⇒ Organic Control of Pests
|
Apple Diseases Identification Sheet - IP484
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Biointensive Integrated Pest Management - IP049
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Bug Vacuums for Organic Crop Protection - IP194
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Cherry Diseases Identification Sheet - IP481
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Cherry Insect Pests Identification Sheet - IP482
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Colorado Potato Beetle: Organic Control Options - CT107
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Cucumber Beetles: Organic and Biorational Integrated Pest Management - IP212
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Downy Mildew Control in Cucurbits - CT111
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Farmscaping to Enhance Biological Control - CT065
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Flea Beetle: Organic Control Options - IP389
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Grasshoppers - Botanical Control Formulations - IP519
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Greenhouse IPM: Sustainable Aphid Control - IP149
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Greenhouse IPM: Sustainable Thrips Control - IP148
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Greenhouse IPM: Sustainable Whitefly Control - IP168
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High Tunnel Tree Fruit and Grape Production for Eastern Growers - IP514
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Integrated Pest Management for Greenhouse Crops - IP144
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Organic Alternatives for Late Blight Control in Potatoes - IP131
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Organic Control of White Mold on Soybeans - IP133
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Organic IPM Field Guide - n/a
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Peach Diseases Identification Sheet - IP477
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Peach Insect Pests Identification Sheet - IP478
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Pear Diseases Identification Sheet - IP479
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Pear Insect Pests Identification Sheet - IP480
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Plum and Apricot Insect Pests Identification Sheet - IP487
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Plum Diseases Identification Sheet - IP485
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Plums, Apricots, and Their Crosses: Organic and Low-Spray Production - IP386
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Predator Control for Sustainable & Organic Livestock Production - IP196
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Squash Bug and Squash Vine Borer: Organic Controls - IP298
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Tipsheet: Leaf Miners - Botanical Control Formulations - IP521
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Tipsheet: Organic Management of Internal and External Livestock Parasites - IP503
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Tipsheet: Organic Pest Management - IP404
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Tipsheet: Spider Mites - Botanical Control Formulations - IP522
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⇒ Organic Field Crops
|
Conservation Buffers in Organic Systems - IP470
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Cover Crop (340) in Organic Systems - IP471
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Cover Crop Options for Hot and Humid Areas - IP535
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Disease and Insect Management in Organic Small Grains - IP388
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Documentation Forms for Organic Crop and Livestock Producers - IP412
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Farmer Profiles: Two Organic Grain Farm Case Studies - IP387
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Guide for Organic Crop Producers - IP225
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Hops: Organic Production - CT115
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Nutrient Management in Organic Small Grains - IP391
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Nutrient Management Plan (590) for Organic Systems - IP472
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Organic Alfalfa Production - IP234
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Organic Cotton Production - IP233
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Organic Crop Production Overview - IP170
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Organic Rice Production - CT143
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Organic Small Grain Production Overview - IP408
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Organic Specialty Crop Production In Texas: A Grower's Handbook - IP488
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Organic System Plan Template for Crop and/or Livestock Production - IP409
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Organic Tobacco Production - IP322
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Peanuts: Organic Production - IP329
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Potatoes: Organic Production and Marketing - IP337
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Pursuing Conservation Tillage Systems for Organic Crop Production - IP183
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Tipsheet: Crop Rotation in Organic Farming Systems - IP407
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Weed Management in Organic Small Grains - IP390
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⇒ Organic Fruits
|
Apple Diseases Identification Sheet - IP484
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Apple Insect Pests Identification Sheet - IP483
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Apples: Organic Production Guide - IP020
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Apricot Diseases Identification Sheet - IP486
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Blueberries: Organic Production - IP021
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Brambles: Organic Production - IP022
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Cherries: Organic Production - IP463
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Cherry Diseases Identification Sheet - IP481
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Cherry Insect Pests Identification Sheet - IP482
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Grapes: Organic Production - IP031
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High Tunnel Tree Fruit and Grape Production for Eastern Growers - IP514
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Organic Orchard, Vineyard, and Berry Crop Documentation Forms - IP238
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Peach Diseases Identification Sheet - IP477
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Peach Insect Pests Identification Sheet - IP478
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Peaches: Organic and Low-Spray Production - IP047
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Pear Diseases Identification Sheet - IP479
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Pear Insect Pests Identification Sheet - IP480
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Pears: Organic Production - IP167
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Plum and Apricot Insect Pests Identification Sheet - IP487
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Plum Diseases Identification Sheet - IP485
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Plums, Apricots, and Their Crosses: Organic and Low-Spray Production - IP386
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Strawberries: Organic Production - IP046
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Tipsheet: Transitioning to Organic Management of Orchards - IP508
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Tree Fruits: Organic Production Overview - IP028
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⇒ Organic Livestock
|
Dairy Resource List: Organic and Pasture-Based - IP307
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Direct Marketing Lamb: A Pathway - IP518
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Documentation Forms for Organic Crop and Livestock Producers - IP412
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Guide for Organic Livestock Producers - IP228
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| Organic Livestock Feed Suppliers Database - IP171 |
|
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Organic Poultry Production - IP331
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Organic Poultry Production: Providing Adequate Methionine - IP363
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Organic Standards for Livestock Production: Excerpts of USDA's National Organic Program Regulations - IP334
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Organic System Plan Template for Crop and/or Livestock Production - IP409
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Pasture for Organic Ruminant Livestock: Understanding and Implementing the National Organic Program (NOP) Pasture Rule - IP374
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Pastures: Going Organic - IP297
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Predator Control for Sustainable & Organic Livestock Production - IP196
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Raising Organic Pigs: A Guide to USDA Certified Organic Requirements - IP185
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Tipsheet: Living Conditions, Facilities, and Handling for Organic Livestock - IP506
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Tipsheet: Organic Approach to Animal Health - IP507
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Tipsheet: Organic Cattle, Sheep, and Goats for Dairy - IP505
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Tipsheet: Organic Cattle, Sheep, and Goats for Meat Production - IP504
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Tipsheet: Organic Management of Internal and External Livestock Parasites - IP503
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Tipsheet: Organic Pig Production - IP510
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Tipsheet: Organic Poultry Production for Meat and Eggs - IP405
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Tipsheet: Treatment of Sick or Injured Organic Livestock - IP406
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⇒ Organic Marketing
|
Crop Insurance Options for Specialty, Diversified, and Organic Farmers - IP438
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Direct Marketing Lamb: A Pathway - IP518
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Marketing Organic Grains - CT154
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Organic Marketing Resources - IP124
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⇒ Organic Publications Overview
| Directory of Organic Seed Suppliers |
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Guide to ATTRA's Organic Publications - AT005
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Who Are the Organic Farmers of Texas? - IP529
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⇒ Organic Regulation, Certification, Transition & History
|
Arsenic in Poultry Litter: Organic Regulations - IP266
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Conservation Buffers in Organic Systems - IP470
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Cover Crop (340) in Organic Systems - IP471
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Documentation Forms for Organic Crop and Livestock Producers - IP412
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Finding Land to Farm: Six Ways to Secure Farmland - IP349
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Forms, Documents, and Sample Letters for Organic Producers - IP276
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Guide for Organic Crop Producers - IP225
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Guide for Organic Livestock Producers - IP228
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Guide for Organic Processors - IP421
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National Organic Program Compliance Checklist for Handlers - IP301
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National Organic Program Compliance Checklist for Producers - IP232
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Nutrient Management Plan (590) for Organic Systems - IP472
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Organic Certification of Farms and Businesses Producing Agricultural Products - IP222
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Organic Certification Process - IP262
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Organic Market Farm Documentation Forms - IP285
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Organic Materials Compliance - IP313
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Organic Orchard, Vineyard, and Berry Crop Documentation Forms - IP238
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Organic Standards for All Organic Operations: Highlights of the USDA's National Organic Program Regulations - IP325
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Organic Standards for Crop Production: Excerpts of USDA's National Organic Program Regulations - IP332
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Organic Standards for Handling: Excerpts of USDA's National Organic Program Regulations - IP333
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Organic Standards for Livestock Production: Excerpts of USDA's National Organic Program Regulations - IP334
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Organic System Plan Template for Crop and/or Livestock Production - IP409
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Organic System Plans: Field and Row Crops and Pasture and Range Systems - IP344
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Organic System Plans: Livestock Production - IP342
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Organic System Plans: Market Farms and Greenhouses - IP343
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Pasture for Organic Ruminant Livestock: Understanding and Implementing the National Organic Program (NOP) Pasture Rule - IP374
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Preparing for an Organic Inspection: Steps and Checklists - IP261
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Pressure-Treated Wood: Organic and Natural Alternatives - IP362
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The Organic Chronicles No. 1: Mysteries of Organic Farming Revealed - IP314
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The Organic Chronicles No. 1: Mysteries of Organic Farming Revealed (Hmong language version) Phau ntawv qhia txog kev ua liaj teb tsis ywg tshuaj - IP364
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⇒ Organic Soils & Fertilizer Issues
|
Assessing the Pasture Soil Resource - IP128
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Conservation Buffers in Organic Systems - IP470
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Cover Crop Options for Hot and Humid Areas - IP535
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Manures for Organic Crop Production - IP127
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Nutrient Management Plan (590) for Organic Systems - IP472
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Pasture for Organic Ruminant Livestock: Understanding and Implementing the National Organic Program (NOP) Pasture Rule - IP374
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Protecting Water Quality on Organic Farms - IP214
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Soil Management: National Organic Program Regulations - IP270
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| Sources of Organic Fertilizers and Amendments |
|
• Summary • HTML |
|
Tipsheet: Assessing the Soil Resource for Beginning Organic Farmers - IP509
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Tipsheet: Compost - IP448
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Tipsheet: Crop Rotation in Organic Farming Systems - IP407
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Tipsheet: Manure in Organic Production Systems - IP502
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⇒ Organic Vegetables, Flowers & Herbs
|
Cole Crops and Other Brassicas: Organic Production - IP175
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Garlic: Organic Production - IP320
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Herb Production in Organic Systems - IP224
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Herbs: Organic Greenhouse Production - IP164
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High Tunnel Winter Growing Using Heat Recovery Ventilation - IP523
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Organic Allium Production - IP138
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Organic Greenhouse Vegetable Production - IP078
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Organic Pumpkin and Winter Squash Marketing and Production - IP371
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Organic Tomato Production - IP439
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Plug and Transplant Production for Organic Systems - IP160
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Resource Guide to Organic and Sustainable Vegetable Production - IP188
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Scaling Up Your Vegetable Farm for Regional Markets - IP464
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Sweet Corn: Organic Production - IP336
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Sweetpotato: Organic Production - CT128
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Livestock & Pasture
⇒ Animal Health and Nutrition
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Clip and Weigh Forage Yield Calculator - IP550
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Coccidiosis: Symptoms, Prevention, and Treatment in Sheep, Goats, and Calves - IP491
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Frequently Asked Questions about Integrated Parasite Management - IP568
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Grazier's Calculator: Forage Production and Grazing Demand - IP548
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Grazier's Math: Matching Forage to Animal Demand - IP552
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| Grazier's One-Stop Resource Packet |
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Grazing Calculator: Extended Cow Calf Pair - IP458
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Grazing Plan Checklist - IP551
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Grazing to Control Parasites - IP565
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How Fecal Egg Counts Can Help You Fight Parasites - IP564
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Irrigated Pastures: Setting Up an Intensive Grazing System That Works - IP456
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Managing Internal Parasites in Sheep and Goats - IP293
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Managing Internal Parasites: Success Stories - IP497
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Monitoring Checklist - IP553
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No-Till Case Study, Brown's Ranch: Improving Soil Health Improves the Bottom Line - IP440
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No-Till Case Study, Miller Farm: Restoring Grazing Land with Cover Crops - IP444
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No-Till Case Study, Richter Farm: Cover Crop Cocktails in a Forage-Based System - IP437
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Nutrición para Rumiantes en Pastoreo - SP318
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| Organic Livestock Feed Suppliers Database - IP171 |
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Parasite Management for Natural and Organic Poultry: Blackhead in Turkeys - IP372
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Parasite Management for Natural and Organic Poultry: Coccidiosis - IP245
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Pastured Poultry Nutrition and Forages - IP453
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Putting a Hand on Them - How to Tell When Your Lamb is Finished - IP468
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Ruminant Nutrition for Graziers - IP318
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Simple Genetic-Selection Strategies to Manage the Barber Pole Worm - IP567
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Small-Scale Sustainable Rabbit Production - IP445
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The Lambulator: A Cut-Yield Calculator for the Lamb Direct Marketer - IP530
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Tips for: Managing Internal Parasites - IP499
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Tips for: Preventing Internal Parasites - IP500
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Tips for: Treating Internal Parasites - IP498
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Tips for: Working with a Veterinarian - IP496
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Tipsheet: Living Conditions, Facilities, and Handling for Organic Livestock - IP506
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Tipsheet: Organic Approach to Animal Health - IP507
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Tipsheet: Organic Management of Internal and External Livestock Parasites - IP503
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Tipsheet: Organic Pig Production - IP510
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Tipsheet: Treatment of Sick or Injured Organic Livestock - IP406
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Tools for Managing Internal Parasites in Small Ruminants: Animal Selection - IP400
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Tools for Managing Internal Parasites in Small Ruminants: Copper Wire Particles - IP317
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Tools for Managing Internal Parasites in Small Ruminants: Pasture Management - IP401
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Tools for Managing Internal Parasites in Small Ruminants: Sericea Lespedeza - IP316
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Why FAMACHA Score? - IP562
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Why Intensive Grazing on Irrigated Pastures? - IP457
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⇒ Aquaculture
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Aquaponics - Integration of Hydroponics with Aquaculture - IP163
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Photovoltaic Applications in Aquaculture: A Primer - IP473
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⇒ Business, Entrepreneurship, and Economics
|
Adding Value to Farm Products: An Overview - IP141
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Agricultural Business Planning Templates and Resources - RL042
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Building a Montana Organic Livestock Industry - IP346
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Dairy Farm Sustainability Checksheet - IP174
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Dairy Resource List: Organic and Pasture-Based - IP307
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Evaluating a Farming Enterprise - IP041
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Grazing Calculator: Extended Cow Calf Pair - IP458
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Grazing Contracts for Livestock - IP247
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Grazing Networks for Livestock Producers - CT166
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Growing Your Range Poultry Business: An Entrepreneur's Toolbox - IP211
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Integrating Livestock and Crops: Improving Soil, Solving Problems, Increasing Income - IP475
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Irrigated Pastures: Setting Up an Intensive Grazing System That Works - IP456
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Keys to Success in Value-Added Agriculture - IP172
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Meat Plants: Improving Profitability in Small and Very Small Operations - IP385
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Monitoring Checklist - IP553
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Natural Livestock Feasibility Study - IP347
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Non-GMO Dairy Transition Guide - IP517
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Organic System Plans: Livestock Production - IP342
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Pastured Poultry Budgets: Slow Growing Broiler and Organic Comparisons - IP361
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Planning for Profit in Sustainable Farming - IP419
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Positive Practices in Farm Labor Management - IP324
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Putting a Hand on Them - How to Tell When Your Lamb is Finished - IP468
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Small Ruminant Checksheet Quick Start - IP259
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Small-Scale Egg Handling - IP348
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| Small-Scale Intensive Farm Publications CD - IP418 |
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Small-Scale Livestock Production - IP411
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The Lambulator: A Cut-Yield Calculator for the Lamb Direct Marketer - IP530
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Why Intensive Grazing on Irrigated Pastures? - IP457
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Working with Your Meat Processor - IP536
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⇒ Cattle Production
|
Beef Farm Sustainability Checksheet (full version, 16 pages) - IP129
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Beef Farm Sustainability Checksheet (short version, 4 pages) - IP129EZ
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Beef Marketing Alternatives - IP290
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Building a Montana Organic Livestock Industry - IP346
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Clip and Weigh Forage Yield Calculator - IP550
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Dairy Beef - IP368
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Dairy Farm Energy Efficiency - IP355
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Dairy Farm Sustainability Checksheet - IP174
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Dairy Production on Pasture: An Introduction to Grass-Based and Seasonal Dairying - IP340
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Dairy Resource List: Organic and Pasture-Based - IP307
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Grazier's Calculator: Forage Production and Grazing Demand - IP548
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Grazier's Math: Matching Forage to Animal Demand - IP552
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| Grazier's One-Stop Resource Packet |
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Grazing Calculator: Extended Cow Calf Pair - IP458
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Grazing Plan Checklist - IP551
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Integrating Livestock and Crops: Improving Soil, Solving Problems, Increasing Income - IP475
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Irrigated Pastures: Setting Up an Intensive Grazing System That Works - IP456
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Multispecies Grazing: A Primer on Diversity - IP570
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Natural Livestock Feasibility Study - IP347
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No-Till Case Study, Brown's Ranch: Improving Soil Health Improves the Bottom Line - IP440
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No-Till Case Study, Miller Farm: Restoring Grazing Land with Cover Crops - IP444
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No-Till Case Study, Richter Farm: Cover Crop Cocktails in a Forage-Based System - IP437
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Non-GMO Dairy Transition Guide - IP517
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Organic and Grass-finished Beef Cattle Production - IP305
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Pasture for Organic Ruminant Livestock: Understanding and Implementing the National Organic Program (NOP) Pasture Rule - IP374
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Raising Dairy Heifers on Pasture - IP356
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Ruminant Nutrition for Graziers - IP318
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| Small-Scale Intensive Farm Publications CD - IP418 |
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Small-Scale Livestock Production - IP411
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Soil Health and Livestock: ATTRA Resources - IP512
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The Economics of Grass-Based Dairying - IP210
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Tipsheet: Organic Cattle, Sheep, and Goats for Dairy - IP505
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Tipsheet: Organic Cattle, Sheep, and Goats for Meat Production - IP504
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Why Intensive Grazing on Irrigated Pastures? - IP457
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⇒ Grazing Calculators
|
ATTRA Grazing Planning Manual and Workbook - IP538
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Clip and Weigh Forage Yield Calculator - IP550
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Grazier's Calculator: Forage Production and Grazing Demand - IP548
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Grazier's Math: Matching Forage to Animal Demand - IP552
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Grazier's One-Stop Resource Packet Excel Price: FREE |
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Grazing Calculator: Extended Cow Calf Pair - IP458
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Grazing Calculator: Suri Alpaca Females, 100 Days Prepartum - IP532
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Grazing Calculator: Suri Alpaca Males, Non-Breeders - IP531
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Grazing Calculator: Suri Lactating Females - IP533
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Grazing Plan Checklist - IP551
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The Lambulator: A Cut-Yield Calculator for the Lamb Direct Marketer - IP530
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⇒ Hogs
|
Clip and Weigh Forage Yield Calculator - IP550
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Grazier's Math: Matching Forage to Animal Demand - IP552
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| Grazier's One-Stop Resource Packet |
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Grazing Plan Checklist - IP551
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Hooped Shelters for Hogs - CT149
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Pork: Marketing Alternatives - IP153
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Raising Organic Pigs: A Guide to USDA Certified Organic Requirements - IP185
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| Small-Scale Intensive Farm Publications CD - IP418 |
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Small-Scale Livestock Production - IP411
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Tipsheet: Organic Pig Production - IP510
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⇒ Livestock Fencing and Watering Systems
|
Paddock Design, Fencing, and Water Systems for Controlled Grazing - IP152
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Pressure-Treated Wood: Organic and Natural Alternatives - IP362
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Rotational Grazing - IP086
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Solar-Powered Livestock Watering Systems - IP217
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Tipsheet: Living Conditions, Facilities, and Handling for Organic Livestock - IP506
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⇒ Marketing and Processing
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Beef Marketing Alternatives - IP290
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Bringing Local Food to Local Institutions - IP242
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Building a Montana Organic Livestock Industry - IP346
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Community Supported Agriculture - IP289
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Dairy Beef - IP368
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Dairy Resource List: Organic and Pasture-Based - IP307
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Direct Marketing - IP113
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Direct Marketing Lamb: A Pathway - IP518
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Evaluating a Farming Enterprise - IP041
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Farmers Markets: Marketing and Business Guide - IP146
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Growing Your Range Poultry Business: An Entrepreneur's Toolbox - IP211
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Lamb Cut Guide for Direct Marketers - IP534
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Meat Plants: Improving Profitability in Small and Very Small Operations - IP385
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Monitoring Checklist - IP553
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Natural Livestock Feasibility Study - IP347
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Non-GMO Dairy Transition Guide - IP517
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Organic and Grass-finished Beef Cattle Production - IP305
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Organic Marketing Resources - IP124
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Planning for Profit in Sustainable Farming - IP419
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Pork: Marketing Alternatives - IP153
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Putting a Hand on Them - How to Tell When Your Lamb is Finished - IP468
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Selling to Restaurants - IP255
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Small-Scale Poultry Processing - IP231
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Small-Scale Sustainable Rabbit Production - IP445
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The Lambulator: A Cut-Yield Calculator for the Lamb Direct Marketer - IP530
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Tips for Marketing Sheep and Goat Products: Dairy - IP396
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Tips for Marketing Sheep and Goat Products: Fiber - IP397
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Tips for Marketing Sheep and Goat Products: Live Animals - IP398
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Tips for Marketing Sheep and Goat Products: Meat - IP399
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Tipsheet: Organic Cattle, Sheep, and Goats for Meat Production - IP504
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Working with Your Meat Processor - IP536
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⇒ Organic Production
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Arsenic in Poultry Litter: Organic Regulations - IP266
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Dairy Resource List: Organic and Pasture-Based - IP307
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Guide for Organic Livestock Producers - IP228
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| Organic Livestock Feed Suppliers Database - IP171 |
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Organic Poultry Production - IP331
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Organic Standards for Livestock Production: Excerpts of USDA's National Organic Program Regulations - IP334
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Organic System Plans: Livestock Production - IP342
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Parasite Management for Natural and Organic Poultry: Blackhead in Turkeys - IP372
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Parasite Management for Natural and Organic Poultry: Coccidiosis - IP245
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Pasture for Organic Ruminant Livestock: Understanding and Implementing the National Organic Program (NOP) Pasture Rule - IP374
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Pastures: Going Organic - IP297
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Predator Control for Sustainable & Organic Livestock Production - IP196
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Raising Organic Pigs: A Guide to USDA Certified Organic Requirements - IP185
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Tipsheet: Living Conditions, Facilities, and Handling for Organic Livestock - IP506
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Tipsheet: Organic Approach to Animal Health - IP507
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Tipsheet: Organic Cattle, Sheep, and Goats for Dairy - IP505
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Tipsheet: Organic Cattle, Sheep, and Goats for Meat Production - IP504
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Tipsheet: Organic Management of Internal and External Livestock Parasites - IP503
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Tipsheet: Organic Pig Production - IP510
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Tipsheet: Organic Poultry Production for Meat and Eggs - IP405
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Tipsheet: Treatment of Sick or Injured Organic Livestock - IP406
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⇒ Other Livestock Species
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Alternative Pollinators: Native Bees - IP126
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Beekeeping/Apiculture - IP229
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Clip and Weigh Forage Yield Calculator - IP550
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Draft Animal Power for Farming - IP335
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Grazier's Math: Matching Forage to Animal Demand - IP552
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| Grazier's One-Stop Resource Packet |
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Grazing Calculator: Suri Alpaca Females, 100 Days Prepartum - IP532
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Grazing Calculator: Suri Alpaca Males, Non-Breeders - IP531
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Grazing Calculator: Suri Lactating Females - IP533
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Grazing Plan Checklist - IP551
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Llamas and Alpacas on the Farm - IP430
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| Small-Scale Intensive Farm Publications CD - IP418 |
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Small-Scale Livestock Production - IP411
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Small-Scale Sustainable Rabbit Production - IP445
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Vermicomposting: The Basics - IP454
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Worms for Bait or Waste Processing (Vermicomposting) - IP110
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⇒ Overview Guide
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ATTRA Soil Resources - IP556
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Grazier's Calculator: Forage Production and Grazing Demand - IP548
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| Grazier's One-Stop Resource Packet |
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Guide to ATTRA's Livestock and Pasture Publications - IP352
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Soil Health and Livestock: ATTRA Resources - IP512
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⇒ Pasture, Rangeland, and Grazing Management
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A Brief Overview of Nutrient Cycling in Pastures - IP221
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Assessing the Pasture Soil Resource - IP128
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ATTRA Grazing Planning Manual and Workbook - IP538
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Building Healthy Pasture Soils - IP546
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Clip and Weigh Forage Yield Calculator - IP550
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Converting Cropland to Perennial Grassland - IP244
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Dung Beetle Benefits in the Pasture Ecosystem - CT155
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Grazier's Math: Matching Forage to Animal Demand - IP552
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Grazing Calculator: Extended Cow Calf Pair - IP458
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Grazing Calculator: Suri Alpaca Females, 100 Days Prepartum - IP532
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Grazing Calculator: Suri Alpaca Males, Non-Breeders - IP531
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Grazing Calculator: Suri Lactating Females - IP533
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Grazing Contracts for Livestock - IP247
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Grazing Networks for Livestock Producers - CT166
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Grazing Plan Checklist - IP551
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Integrating Livestock and Crops: Improving Soil, Solving Problems, Increasing Income - IP475
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Irrigated Pastures: Setting Up an Intensive Grazing System That Works - IP456
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Managed Grazing in Riparian Areas - IP223
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Monitoring Checklist - IP553
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Multispecies Grazing: A Primer on Diversity - IP570
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Nutrient Cycling in Pastures - IP136
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Paddock Design, Fencing, and Water Systems for Controlled Grazing - IP152
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Pasture for Organic Ruminant Livestock: Understanding and Implementing the National Organic Program (NOP) Pasture Rule - IP374
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Pasture, Rangeland, and Grazing Management - IP306
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Pastures: Going Organic - IP297
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Pastures: Sustainable Management - IP284
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Pressure-Treated Wood: Organic and Natural Alternatives - IP362
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Rotational Grazing - IP086
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Ruminant Nutrition for Graziers - IP318
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Soil Health and Livestock: ATTRA Resources - IP512
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Solar-Powered Livestock Watering Systems - IP217
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Tools for Managing Internal Parasites in Small Ruminants: Animal Selection - IP400
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Tools for Managing Internal Parasites in Small Ruminants: Pasture Management - IP401
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Why Intensive Grazing on Irrigated Pastures? - IP457
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⇒ Poultry
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Alternative Poultry Production Systems and Outdoor Access - IP300
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Arsenic in Poultry Litter: Organic Regulations - IP266
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Biosecurity Basics Tipsheet for Pastured Poultry - IP569
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Growing Your Range Poultry Business: An Entrepreneur's Toolbox - IP211
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Label Rouge: Pasture-Based Poultry Production in France - IP202
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Meat Chicken Breeds for Pastured Production - IP256
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| Organic Livestock Feed Suppliers Database - IP171 |
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• Summary • HTML |
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Organic Poultry Production - IP331
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Organic Poultry Production: Providing Adequate Methionine - IP363
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Parasite Management for Natural and Organic Poultry: Blackhead in Turkeys - IP372
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Parasite Management for Natural and Organic Poultry: Coccidiosis - IP245
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Pastured Poultry Budgets: Slow Growing Broiler and Organic Comparisons - IP361
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Pastured Poultry Nutrition and Forages - IP453
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Pastured Poultry: An HPI Case Study Booklet - IP161
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Pastured Poultry: Egg Production - IP493
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Pastured Turkey Production - IP545
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Pastured-Raised Poultry Nutrition - IP227
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Poultry Basics Tipsheet - IP489
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Poultry House Management for Alternative Production - IP308
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Poultry: Equipment for Alternative Production - IP295
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Range Poultry Housing - CT125
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Ratite Production: Ostrich, Emu & Rhea - CT087
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| Small Poultry Processing Plants and Services Database |
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• Summary • HTML |
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Small-Scale Egg Handling - IP348
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Small-Scale Livestock Production - IP411
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Small-Scale Poultry Processing - IP231
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Tipsheet: Organic Poultry Production for Meat and Eggs - IP405
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⇒ Sheep and Goats
|
An Illustrated Guide to Sheep and Goat Production - IP330
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An Illustrated Guide to Sheep and Goat Production (Hmong language version) Lb phau duab qhia txog kev tu yaj thiab tshis - IP345
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Clip and Weigh Forage Yield Calculator - IP550
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Consejos para vender a Agrupadores de Comerciantes/Cooperativas de Productores para Marketing - SP434
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Dairy Goats: Sustainable Production - IP258
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Dairy Sheep - IP288
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Direct Marketing Lamb: A Pathway - IP518
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Frequently Asked Questions about Integrated Parasite Management - IP568
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Goats: Sustainable Production Overview - IP248
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Grazier's Math: Matching Forage to Animal Demand - IP552
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Grazing Plan Checklist - IP551
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Grazing to Control Parasites - IP565
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How Fecal Egg Counts Can Help You Fight Parasites - IP564
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Lamb Cut Guide for Direct Marketers - IP534
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Managing Internal Parasites in Sheep and Goats - IP293
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Managing Internal Parasites: Success Stories - IP497
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Meat Goats: Sustainable Production - IP200
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Multispecies Grazing: A Primer on Diversity - IP570
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Pasture for Organic Ruminant Livestock: Understanding and Implementing the National Organic Program (NOP) Pasture Rule - IP374
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Predator Control for Sustainable & Organic Livestock Production - IP196
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Putting a Hand on Them - How to Tell When Your Lamb is Finished - IP468
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Sheep and Goats: Frequently Asked Questions - IP537
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Sheep: Sustainable and Organic Production - IP102
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Simple Genetic-Selection Strategies to Manage the Barber Pole Worm - IP567
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Small Ruminant Checksheet Quick Start - IP259
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Small Ruminant Resources - RL043
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Small Ruminant Sustainability Checksheet - IP254
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| Small Ruminant Toolbox Flash Drive - IP474 |
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| Small-Scale Intensive Farm Publications CD - IP418 |
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Small-Scale Livestock Production - IP411
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The Lambulator: A Cut-Yield Calculator for the Lamb Direct Marketer - IP530
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Tips for Marketing Sheep and Goat Products: Dairy - IP396
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Tips for Marketing Sheep and Goat Products: Fiber - IP397
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Tips for Marketing Sheep and Goat Products: Live Animals - IP398
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Tips for Marketing Sheep and Goat Products: Meat - IP399
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Tips for Marketing Sheep and Goat Products: Vegetation Management Services - IP403
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Tips for: Managing Internal Parasites - IP499
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Tips for: Preventing Internal Parasites - IP500
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Tips for: Treating Internal Parasites - IP498
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Tips for: Working with a Veterinarian - IP496
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Tipsheet: Organic Cattle, Sheep, and Goats for Dairy - IP505
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Tipsheet: Organic Cattle, Sheep, and Goats for Meat Production - IP504
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Tools for Managing Internal Parasites in Small Ruminants: Animal Selection - IP400
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Tools for Managing Internal Parasites in Small Ruminants: Copper Wire Particles - IP317
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Tools for Managing Internal Parasites in Small Ruminants: Pasture Management - IP401
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Tools for Managing Internal Parasites in Small Ruminants: Sericea Lespedeza - IP316
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Why FAMACHA Score? - IP562
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Marketing, Business & Risk Management
⇒ Business Planning and Management
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Agricultural Business Planning Templates and Resources - RL042
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Basic Accounting: Guidance for Beginning Farmers - IP443
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Beyond Basic Compensation - IP360
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Building Strong, Legally Enforceable Sales Agreements for Production Services PDF Price: FREE |
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Building Strong, Legally Enforceable Sales Agreements with Availability Sheets and Invoices PDF Price: FREE |
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California Guide to Labor Laws for Small Farms - IP467
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Case Studies and Fact Sheets for Labor Laws on California Small Farms - IP469
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Conservation Easements - IP239
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Documentation and Recordkeeping for Whole-Farm Revenue Protection (WFRP) - IP571
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Drafting a Lease: Questions for Farmers and Landowners to Ask PDF Price: FREE |
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Evaluating a Farming Enterprise - IP041
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Farm Business Start-Up Checksheet - IP452
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Farm Employment Law: Know the Basics & Make Them Work for Your Farm PDF Price: FREE |
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Financing a Farmland Purchase: Legal Basics for Traditional & Non-Traditional Farmland Purchases PDF Price: FREE |
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Finding Land to Farm: Six Ways to Secure Farmland - IP349
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Food Hubs: A Producer Guide - IP455
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Marketing Tip Sheet: Outreach Tips for Farms that Accept SNAP Payments for CSAs - IP566
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Marketing Tip Sheets - IP394
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Meat Plants: Improving Profitability in Small and Very Small Operations - IP385
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Moving Beyond Conventional Cash Cropping - IP201
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Planning for Profit in Sustainable Farming - IP419
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Positive Practices in Farm Labor Management - IP324
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Primer on Whole-Farm Revenue Protection Crop Insurance: Updates for 2018 - IP554
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Sample Employee Manual for a Farm PDF Price: FREE |
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Scaling Up for Institutional Markets: Midwest Case Studies - IP501
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Scaling Up Your Vegetable Farm for Regional Markets - IP464
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Social Media Tools for Farm Product Marketing - IP435
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Start a Farm in the City - IP350
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The Lambulator: A Cut-Yield Calculator for the Lamb Direct Marketer - IP530
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Tips About Farm Business Structures - IP451
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Tips About Farmer Income Tax - IP450
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Tips for Farm Leases and Contracts: Creating Smart, Effective Documents - IP449
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Tips for Marketing Sheep and Goat Products: Dairy - IP396
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Tips for Marketing Sheep and Goat Products: Fiber - IP397
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Tips for Marketing Sheep and Goat Products: Live Animals - IP398
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Tips for Marketing Sheep and Goat Products: Meat - IP399
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Tips for Marketing Sheep and Goat Products: Vegetation Management Services - IP403
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Tips for Selling at Farmers Markets - IP423
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Tips for Selling at Roadside Stands - IP426
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Tips for Selling on the Internet - IP428
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Tips for Selling through CSAs - Community Supported Agriculture - IP422
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Tips for Selling to Aggregators/Grower Marketing Co-ops - IP434
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Tips for Selling to Grocery Stores - IP424
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Tips for Selling to Institutional Markets - IP427
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Tips for Selling to Produce Brokers - IP436
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Tips for Selling to Produce Distributors - IP431
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Tips for Selling to Produce Packing Houses - IP433
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Tips for Selling to Restaurants - IP425
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Tips for Selling to: Wholesale Buyers at Terminal Markets - IP432
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Tips for Selling with: Agritourism and "Pick-Your-Own" - IP429
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Understanding Organic Pricing and Costs of Production - IP441
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⇒ Direct Marketing Options
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Bringing Local Food to Local Institutions - IP242
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Community Supported Agriculture - IP289
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Direct Marketing - IP113
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Farm to School Sales: Profiles of Ranches Making It Work - IP539
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Farmers Markets: Marketing and Business Guide - IP146
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Food Hubs: A Producer Guide - IP455
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Gợi Ý Khi Bán Hàng Tại: Chợ Nông Sản - IP543
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How to Accept SNAP Cards at you Farmers Market PDF Price: FREE |
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Lamb Cut Guide for Direct Marketers - IP534
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Marketing Tip Sheets - IP394
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New Markets for Your Crops - IP328
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Scaling Up Your Vegetable Farm for Regional Markets - IP464
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Selling to Restaurants - IP255
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Small-Scale Sustainable Rabbit Production - IP445
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Social Media Tools for Farm Product Marketing - IP435
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Specialty Melon Production for Small and Direct-Market Growers - IP495
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Tips for Marketing Sheep and Goat Products: Dairy - IP396
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Tips for Marketing Sheep and Goat Products: Fiber - IP397
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Tips for Marketing Sheep and Goat Products: Live Animals - IP398
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Tips for Marketing Sheep and Goat Products: Meat - IP399
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Tips for Marketing Sheep and Goat Products: Vegetation Management Services - IP403
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Tips for Selling at Farmers Markets - IP423
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Tips for Selling at Roadside Stands - IP426
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Tips for Selling on the Internet - IP428
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Tips for Selling through CSAs - Community Supported Agriculture - IP422
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Tips for Selling to Aggregators/Grower Marketing Co-ops - IP434
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Tips for Selling to Grocery Stores - IP424
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Tips for Selling to Institutional Markets - IP427
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Tips for Selling to Produce Brokers - IP436
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Tips for Selling to Produce Distributors - IP431
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Tips for Selling to Produce Packing Houses - IP433
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Tips for Selling to Restaurants - IP425
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Tips for Selling to: Wholesale Buyers at Terminal Markets - IP432
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Tips for Selling with: Agritourism and "Pick-Your-Own" - IP429
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⇒ Funding
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Building Sustainable Farms, Ranches and Communities - IP354
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Federal Conservation Resources for Sustainable Farming and Ranching - IP294
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Financing Your Farm: Guidance for Beginning Farmers - IP420
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Primer on Whole-Farm Revenue Protection Crop Insurance: Updates for 2018 - IP554
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⇒ Organic Marketing and Labeling
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Direct Marketing Lamb: A Pathway - IP518
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Guide for Organic Crop Producers - IP225
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Guide for Organic Livestock Producers - IP228
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Guide for Organic Processors - IP421
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Maple Sugaring: An Introduction to Small-Scale Commercial Production - IP526
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Marketing Organic Grains - CT154
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National Organic Program Compliance Checklist for Handlers - IP301
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National Organic Program Compliance Checklist for Producers - IP232
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Organic Certification of Farms and Businesses Producing Agricultural Products - IP222
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Organic Certification Process - IP262
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Organic Marketing Resources - IP124
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Organic Orchard, Vineyard, and Berry Crop Documentation Forms - IP238
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Preparing for an Organic Inspection: Steps and Checklists - IP261
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⇒ Other Marketing Topics
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Beef Marketing Alternatives - IP290
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Direct Marketing Lamb: A Pathway - IP518
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Documentation and Recordkeeping for Whole-Farm Revenue Protection (WFRP) - IP571
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Food Hubs: A Producer Guide - IP455
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Grazing Contracts for Livestock - IP247
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Local Foods No. 1 -- Seed Spices: Cumin, Dill, Anise, Fennel, Caraway, Ajwain - IP377
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Local Foods No. 2 -- Cilantro - IP378
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Local Foods No. 3 -- Basils - IP379
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Local Foods No. 4 -- Oregano - IP380
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Local Foods No. 5 -- Hot Peppers (Chili Peppers) - IP381
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Marketing Tip Sheet: Outreach Tips for Farms that Accept SNAP Payments for CSAs - IP566
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Pork: Marketing Alternatives - IP153
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Scaling Up for Institutional Markets: Midwest Case Studies - IP501
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Scaling Up Your Vegetable Farm for Regional Markets - IP464
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Social Media Tools for Farm Product Marketing - IP435
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The Economics of Grass-Based Dairying - IP210
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Understanding Organic Pricing and Costs of Production - IP441
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⇒ Risk Management
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An Illustrated Guide to Growing Safe Produce on Your Farm - IP382
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Beyond Basic Compensation - IP360
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Building Strong, Legally Enforceable Sales Agreements for Production Services PDF Price: FREE |
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Building Strong, Legally Enforceable Sales Agreements with Availability Sheets and Invoices PDF Price: FREE |
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California Guide to Labor Laws for Small Farms - IP467
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Case Studies and Fact Sheets for Labor Laws on California Small Farms - IP469
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Conservation Easements - IP239
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Documentation and Recordkeeping for Whole-Farm Revenue Protection (WFRP) - IP571
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Drafting a Lease: Questions for Farmers and Landowners to Ask PDF Price: FREE |
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Farm Employment Law: Know the Basics & Make Them Work for Your Farm PDF Price: FREE |
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Guía Ilustrada para Producir Alimentos Seguros en su Gránja: Buenas Practicas - SP382
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Positive Practices in Farm Labor Management - IP324
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Primer on Whole-Farm Revenue Protection Crop Insurance: Updates for 2018 - IP554
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Sample Employee Manual for a Farm PDF Price: FREE |
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Scaling Up Your Vegetable Farm for Regional Markets - IP464
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Tips for Farm Leases and Contracts: Creating Smart, Effective Documents - IP449
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⇒ Value-Added and Processing
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Adding Value to Farm Products: An Overview - IP141
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Edamame: Vegetable Soybean - IP286
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Food Dehydration Options - IP147
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Grain Processing: Adding Value to Farm Products - IP140
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Guide for Organic Processors - IP421
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Keys to Success in Value-Added Agriculture - IP172
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Maple Sugaring: An Introduction to Small-Scale Commercial Production - IP526
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Meat Plants: Improving Profitability in Small and Very Small Operations - IP385
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Oilseed Processing for Small-Scale Producers - IP134
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Organic Standards for All Organic Operations: Highlights of the USDA's National Organic Program Regulations - IP325
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Organic Standards for Handling: Excerpts of USDA's National Organic Program Regulations - IP333
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Small-Scale Egg Handling - IP348
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Small-Scale Sustainable Rabbit Production - IP445
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Soyfoods: Adding Value to Soybeans - CT153
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The Lambulator: A Cut-Yield Calculator for the Lamb Direct Marketer - IP530
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Working with Your Meat Processor - IP536
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Energy Alternatives
⇒ Energy Conservation and Efficiency
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Comparing Energy Use in Conventional and Organic Cropping Systems - IP339
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Conserving Fuel on the Farm - IP310
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Dairy Farm Energy Efficiency - IP355
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Draft Animal Power for Farming - IP335
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Efficient Agricultural Buildings: An Overview - IP220
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Energy Saving Tips for Irrigators - IP278
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Energy-Efficient Lighting for the Farm - IP369
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High Tunnel Winter Growing Using Heat Recovery Ventilation - IP523
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Maintaining Irrigation Pumps, Motors, and Engines - IP299
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Measuring and Conserving Irrigation Water - IP280
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Micro-Hydro Power: A Beginners Guide to Design and Installation - IP383
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Micro-Hydro Power: Is It Right for My Farm? - IP384
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⇒ Reducing Food Miles and Transportation Energy
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Bringing Local Food to Local Institutions - IP242
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Community Supported Agriculture - IP289
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Direct Marketing - IP113
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Farmers Markets: Marketing and Business Guide - IP146
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Food Miles: Background and Marketing - IP312
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| Small-Scale Intensive Farm Publications CD - IP418 |
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Specialty Crops for Cold Climates - IP414
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⇒ Reducing Nitrogen Fertilizer and Indirect Energy Usage
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A Brief Overview of Nutrient Cycling in Pastures - IP221
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Alternative Soil Amendments - IP054
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Nutrient Cycling in Pastures - IP136
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Overview of Cover Crops and Green Manures - IP024
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Pursuing Conservation Tillage Systems for Organic Crop Production - IP183
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Sustainable Soil Management - IP027
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⇒ Renewable Energy Options
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An Introduction to Bioenergy: Feedstocks, Processes and Products - IP359
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Anaerobic Digestion of Animal Wastes: Factors to Consider - IP219
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Biochar and Sustainable Agriculture - IP358
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Biodiesel Production for On-Farm Use: A curriculum for agricultural producers PDF Price: FREE |
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Biodiesel Use, Handling, and Fuel Quality - IP315
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Biodiesel: Do-it-yourself Production Basics - IP263
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Biodiesel: The Sustainability Dimensions - IP281
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Energia Renovable: Oportunidades en Su Predio Agricola - SP304
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Ethanol Opportunities and Questions - IP292
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Food Dehydration Options - IP147
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Locally Owned Renewable Energy Facilities - IP309
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Micro-Hydro Power: A Beginners Guide to Design and Installation - IP383
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Micro-Hydro Power: Is It Right for My Farm? - IP384
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Micro-Scale Biogas Production: A Beginners Guide - IP370
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