Tag Archive for: Grant Programs

Cereal rye cover crop

Episode 304. Phosphorus and the Beauty of Biology 

In this episode of Voices from the Field, NCAT Agriculture Specialists…

Healthy Soil for a Wealthy Tomorrow

Jeremy Brown, a fourth-generation cotton farmer in the Texas panhandle, focuses on NRCS’s five soil health principles and uses common-sense practices, including cover cropping, to increase financial prosperity, decrease health stressors, and increase nutrient density in his soils.
Elise Haschke

Weekly Wednesday Workshop: Ag Professionals with Otis Wright Jr. of RAFI-USA

In this video, NCAT Sustainable Agriculture Specialist Felicia…
green and yellow logo of Southern SARESouthern SARE

Episode 298. Ag Professional Series with Brennan Washington of Southern SARE

In this episode of Voices from the Field, NCAT Sustainable Agriculture…
restraint for vaccinations

John May Farm Safety Fund

Applications are accepted year-round. The New York Center for…
mixed produce including carrots, peppers, purple cabbage, cauliflower, and more

Financing an Organic Farm with Federal Programs

Starting a farm can be tough, especially if you don't have cash…
Green Bexar Farm at the Pearl Farmers Market in San Antonio Texas USDA FlickrCC

Small-Scale Farmers, Farmers Markets, Food Producers Can Now Access $650 Million in Pandemic Relief Aid

Small-scale farmers, food processors or distributors, or farmers markets financially impacted by Covid-19 can now apply for up to $20,000 to recover costs related to the pandemic. The National Center for Appropriate Technology (NCAT) is helping food producers access these dollars through the USDA’s Pandemic Response and Safety Grant Program. Applications are now open until Nov. 22, 2021.

Tag Archive for: Grant Programs

Cereal rye cover crop

Episode 304. Phosphorus and the Beauty of Biology 

In this episode of Voices from the Field, NCAT Agriculture Specialists…

Healthy Soil for a Wealthy Tomorrow

Jeremy Brown, a fourth-generation cotton farmer in the Texas panhandle, focuses on NRCS’s five soil health principles and uses common-sense practices, including cover cropping, to increase financial prosperity, decrease health stressors, and increase nutrient density in his soils.
Elise Haschke

Weekly Wednesday Workshop: Ag Professionals with Otis Wright Jr. of RAFI-USA

In this video, NCAT Sustainable Agriculture Specialist Felicia…
green and yellow logo of Southern SARESouthern SARE

Episode 298. Ag Professional Series with Brennan Washington of Southern SARE

In this episode of Voices from the Field, NCAT Sustainable Agriculture…
restraint for vaccinations

John May Farm Safety Fund

Applications are accepted year-round. The New York Center for…
mixed produce including carrots, peppers, purple cabbage, cauliflower, and more

Financing an Organic Farm with Federal Programs

Starting a farm can be tough, especially if you don't have cash…
Green Bexar Farm at the Pearl Farmers Market in San Antonio Texas USDA FlickrCC

Small-Scale Farmers, Farmers Markets, Food Producers Can Now Access $650 Million in Pandemic Relief Aid

Small-scale farmers, food processors or distributors, or farmers markets financially impacted by Covid-19 can now apply for up to $20,000 to recover costs related to the pandemic. The National Center for Appropriate Technology (NCAT) is helping food producers access these dollars through the USDA’s Pandemic Response and Safety Grant Program. Applications are now open until Nov. 22, 2021.