Tag Archive for: Grazing

Crops being watered by irrigationCanva Pro

Soil for Water Video Case Studies

In this video, Eric Benfeldt, an Extension Specialist with…

Grazing Contracts for Livestock

Episode 261. Summer Grazing for Winter Stockpile

Winter feeding is one of the biggest expenses for most livestock operations. In this episode of Voices from the Field, NCAT Agriculture Specialist Lee Rinehart and NCAT Regenerative Grazing Specialist Justin Morris discuss strategies graziers can use to plan for winter stockpile during the summer grazing season.
Lee Rinehart and Justin Morris
catttle and sheep grazing

Multispecies Grazing: A Primer on Diversity

Advanced Grazing Series, Session 4: Adaptive Management

In this video, the fourth session of NCAT's Advanced Grazing…

Risk Management on a Livestock Operation. Part 1

Felicia Bell, NCAT Sustainable Agriculture Specialist at the…
cows in pasture

Pasture, Rangeland, and Adaptive Grazing

jerseys grazing

Grazing Effects Flowcharts: A Tool for Understanding Potential Consequences of Grazing Management

Grazing management, whether appropriately or inappropriately applied, has numerous effects on plants, soils, animals, water availability, and the economics of a grazing operation. Some of these effects we can see fairly easily. But many of the effects we don’t ever see because they’re happening where we’re not usually looking – right underneath our feet in the soil.
Justin Morris, NCAT Regenerative Grazing Specialist

Graze, Move, Repeat

By Hernan Colmenero  To understand something, we must be…

Advanced Grazing Webinar, Session 3 – Animals

Do you like to eat fresh food? Do you like variety in your diet? Most of us would probably answer ‘yes’ to both questions. Not surprisingly, livestock crave the same things we do. If that desire is not met, then we get less than optimal livestock performance. This can create health problems for the animals, increase costs, and reduce profitability. So how can we constantly provide fresh food for livestock and a diet that is diverse?
Justin Morris and Lee Rinehart

Tag Archive for: Grazing

Crops being watered by irrigationCanva Pro

Soil for Water Video Case Studies

In this video, Eric Benfeldt, an Extension Specialist with…

Grazing Contracts for Livestock

Episode 261. Summer Grazing for Winter Stockpile

Winter feeding is one of the biggest expenses for most livestock operations. In this episode of Voices from the Field, NCAT Agriculture Specialist Lee Rinehart and NCAT Regenerative Grazing Specialist Justin Morris discuss strategies graziers can use to plan for winter stockpile during the summer grazing season.
Lee Rinehart and Justin Morris
catttle and sheep grazing

Multispecies Grazing: A Primer on Diversity

Advanced Grazing Series, Session 4: Adaptive Management

In this video, the fourth session of NCAT's Advanced Grazing…

Risk Management on a Livestock Operation. Part 1

Felicia Bell, NCAT Sustainable Agriculture Specialist at the…
cows in pasture

Pasture, Rangeland, and Adaptive Grazing

jerseys grazing

Grazing Effects Flowcharts: A Tool for Understanding Potential Consequences of Grazing Management

Grazing management, whether appropriately or inappropriately applied, has numerous effects on plants, soils, animals, water availability, and the economics of a grazing operation. Some of these effects we can see fairly easily. But many of the effects we don’t ever see because they’re happening where we’re not usually looking – right underneath our feet in the soil.
Justin Morris, NCAT Regenerative Grazing Specialist

Graze, Move, Repeat

By Hernan Colmenero  To understand something, we must be…

Advanced Grazing Webinar, Session 3 – Animals

Do you like to eat fresh food? Do you like variety in your diet? Most of us would probably answer ‘yes’ to both questions. Not surprisingly, livestock crave the same things we do. If that desire is not met, then we get less than optimal livestock performance. This can create health problems for the animals, increase costs, and reduce profitability. So how can we constantly provide fresh food for livestock and a diet that is diverse?
Justin Morris and Lee Rinehart