Tag Archive for: High Tunnel

High Tunnel Grapes: Pest Management

Hand holding Mars table grape bunch above plastic bin.

High Tunnel Grapes: Harvest and Quality Considerations

High Tunnel Grapes: Pruning, Trellising, and Training

High Tunnel Grape Production: An Economic Analysis

sweet cherry trees in a high tunnel

High Tunnel Tree Fruit and Grape Production for Eastern Growers

High Tunnel Grapes: Establishment

Soil Steaming for Pathogen, Pest, and Weed Control in High Tunnels

Picadilly Farm in southwestern New Hampshire along the Connecticut River includes a large CSA, on-farm store, and deliveries to local restaurants and co-op, keeping owners Bruce and Jenny Wooster very busy. So, finding ways to be more efficient is important, especially in finding appropriate technologies to implement. One technology they've implemented is soil steaming—an emerging technology for managing disease, weeds, and pests in the soil.
By Andy Pressman and Chris Lent, NCAT Sustainable Agriculture Specialists

Soil Steaming for High Tunnels

Soil steaming on farms is an emerging technology that is being…
A hoophouse

Helping a Neighbor—and helping NCAT, too

I've spent most of my life working in large-scale crop production. Through this work, I've developed a passion for growing food and feeding people, which feels even more important right now, during the COVID-19 pandemic.
By Andrew Coggins, NCAT Rocky Mountain West Regional Director

High Tunnel Grapes – Grower Interview with Rex Barnhill

In this video, we talk with grower Rex Barnhill about his takeaways…

Tag Archive for: High Tunnel

High Tunnel Grapes: Pest Management

Hand holding Mars table grape bunch above plastic bin.

High Tunnel Grapes: Harvest and Quality Considerations

High Tunnel Grapes: Pruning, Trellising, and Training

High Tunnel Grape Production: An Economic Analysis

sweet cherry trees in a high tunnel

High Tunnel Tree Fruit and Grape Production for Eastern Growers

High Tunnel Grapes: Establishment

Soil Steaming for Pathogen, Pest, and Weed Control in High Tunnels

Picadilly Farm in southwestern New Hampshire along the Connecticut River includes a large CSA, on-farm store, and deliveries to local restaurants and co-op, keeping owners Bruce and Jenny Wooster very busy. So, finding ways to be more efficient is important, especially in finding appropriate technologies to implement. One technology they've implemented is soil steaming—an emerging technology for managing disease, weeds, and pests in the soil.
By Andy Pressman and Chris Lent, NCAT Sustainable Agriculture Specialists

Soil Steaming for High Tunnels

Soil steaming on farms is an emerging technology that is being…
A hoophouse

Helping a Neighbor—and helping NCAT, too

I've spent most of my life working in large-scale crop production. Through this work, I've developed a passion for growing food and feeding people, which feels even more important right now, during the COVID-19 pandemic.
By Andrew Coggins, NCAT Rocky Mountain West Regional Director

High Tunnel Grapes – Grower Interview with Rex Barnhill

In this video, we talk with grower Rex Barnhill about his takeaways…