A Conversation with Guille Yearwood
By Lee Rinehart, NCAT Agriculture Specialist “If you always leave grass behind, you never run out of grass.” I was going to save this quote for the end of this […]
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By Lee Rinehart, NCAT Agriculture Specialist “If you always leave grass behind, you never run out of grass.” I was going to save this quote for the end of this […]
This episode of Voices from the Field is the first of a two-part series on a new project called the Texas Soil Wealth Alliance. NCAT’s team on the project – […]
By Linda Coffey, NCAT Agriculture Specialist How would you like to join a group of like-minded farmers from all over your region and learn together? After a few months of […]
The primary goal of grazing, or any other farming endeavor, is to convert light energy efficiently and profitably from the sun into food. Many graziers think of themselves as grass […]
By Justin Duncan, NCAT Agriculture Specialist For the last few years, I have been working with a few great organizations on a different sort of project for me. Normally, I […]
In this episode of Voices from the Field, NCAT Sustainable Agriculture Specialist Felicia Bell talks grassfed beef and lamb with Mississippi grazier Johnny Wray. Johnny and his wife Deb own […]
Por Katherine Favor, Especialista en Agricultura de NCAT El café y los aguacates son una deliciosa combinación para el desayuno, ¿qué es mejor que una taza de café caliente y […]
By Katherine Favor, NCAT Agriculture Specialist Coffee and avocados are a delicious combination for breakfast—what’s better than a mug of hot, rich coffee and some avocado toast? YUM. Coffee and […]
Travis Krause has been practicing regenerative grazing on his multigenerational ranch outside San Antonio, Texas, since 2011. Travis is also a founder and the CEO of Grazing Lands. Travis joined […]
In this episode of Voices from the Field, North Carolina State University researcher Dr. Andrew Smolski and NCAT Sustainable Agriculture Specialist Justin Duncan look at farmer well-being through the lens […]
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