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A study published by Stanford University’s Woods Center for the Environment shows that more frequent hot weather and droughts have lowered global crop yields for barley, maize, and wheat by […]
The Livestock Conservancy released its 2025 Conservation Priority List, which reports the status of more than 180 endangered agricultural livestock breeds, including cattle, chickens, donkeys, ducks, geese, goats, horses, pigs, […]
A brief new publication available free, online from Oregon State University Extension Service explores the topic of Adding U-pick or U-cut Options to your Farm. The authors highlight benefits of […]
Research conducted by Virginia Cooperative Extension with funding from Southern SARE tested the amount of time required to kill a variety of annual and perennial weeds with a light-blocking silage […]
Southern Sustainable Agriculture Research and Education (SARE) is seeking two producers and two NGO representatives to fill vacant seats on its Administrative Council, the governing body for the SARE program […]
Farm Aid announced that its 40th anniversary festival will take place September 20, 2025, in Minneapolis, Minnesota. The event will launch a year-long celebration of four decades of impactful advocacy, […]
Michigan State University (MSU) announced a new partnership with CNH agricultural machinery that will provide researchers and students at the MSU College of Agriculture and Natural Resources access to New […]
Farmers enrolled in the Minnesota Agricultural Water Quality Certification Program (MAWQCP) saw nearly double the profits of non-certified farms, according to recent data from the Minnesota State Agricultural Centers of […]
The 2025 Organic Market Report released by the Organic Trade Association says that U.S. sales of certified organic products accelerated in 2024 with an annual growth rate of 5.2%, while […]
Applications must be received by July 9, 2025. The Minnesota Department of Agriculture (MDA) is accepting applications for a grant to develop enterprises, supply chains, and markets for continuous living […]
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