tomatoes, peppers, and other produce arranged on tables at a farmers market

Lesson 2. Setting Yourself Apart

In this video, Mary Ellis, the Beginning Farmer and Rancher Program…
Vegetables (onions and squash) displayed at a farmers market with price signsUSDA photo by Ed Ragland.

Lesson 1. Are Farmers Markets Right For You?

In this video, Tammy Howard, a Horticulture Specialist with the…
Farmers market vendors

Farmers Market Pricing Strategies for Vendors

By Tammy Howard, NCAT Agriculture Specialist Farmers markets…
Pastured laying hens at Fifth Crow Farm.

Improving Poultry Profitability–Production and Economics Are Like Two Strong Wings

By Ann Baier, NCAT Agriculture Specialist “If I work really…

Episode 288. Using the Abundant Montana Local Food Directory as a Marketing Strategy

In this episode of Voices from the Field, NCAT Horticulture Specialist…
mixed produce including carrots, peppers, purple cabbage, cauliflower, and more

Financing an Organic Farm with Federal Programs

Starting a farm can be tough, especially if you don't have cash…

Drought and Disaster Resources for Texas Producers

Buckets of apples in the back of farm truck

Primer on Whole-Farm Revenue Protection Crop Insurance: Updates for 2018

vegetables in basket

The Internal GAP Audit: General Questions

Every GAP audit will have a section on general questions that…