
‘Illinois Grown’ Program Launches
The Illinois Department of Agriculture introduced Illinois Grown,…

Coordinated Landscape-level Conservation on Agricultural Lands Fosters Improved Wildlife Habitat
Scientists from the University of Göttingen in Germany identified…

Ideal Nitrogen Fertilizer Rates Climbing in Corn Belt
Iowa State University research published in Nature Communications…

Report Explores Value of Rice Fields for Wildlife
Scientists from the University of California, Davis and Point…

New Center to Help California Producers with Food Safety
The University of California, Davis is leading an effort to establish…

National Association of State Department of Agriculture Supporting ‘Food as Medicine’ Initiatives
At the National Association of State Department of Agriculture's…

Shared Kitchen Toolkit Second Edition Now Available
The Shared Kitchen Toolkit provides best practices, expert insights,…

Study Evaluates Substrates for Hydroponic Greens Production
A study conducted at the University of Georgia and published…

State Departments of Agriculture Support International Year of the Woman Farmer
National Association of State Departments of Agriculture (NASDA)…

Good Meat Project Plans ‘Real Burger of Earth Day’ Promotion
The Good Meat Project is kicking off its 4th Annual Real Burger…
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