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ATTRA Podcasts

ATTRA’s Voices from the Field is your weekly go-to podcast on all things sustainable agriculture, from cover crops to regenerative grazing and organic production to marketing, farm energy, and more.

Join our specialists each week as they take a deep dive into a wealth of topics and resources to support sustainable agriculture and accessible energy solutions.

 

 


Grasmick Produce: Montana Apples through DoD Fresh

In this episode of Voices from the Field, NCAT Specialist Kei…

Episode 200. Practicas de Agricultura Regenerativa

Entrevista en Radio Bilingüe del especialista en agricultura…
child reaching into salad bar

Episode 199. Fiery Ginger Farm and Natomas School: Why Farm to School

This episode of Voices from the Field is a the second part of…
child reaching into salad bar

Episode 198. Schools and COVID

This episode of Voices from the Field is a the first part of…

Episode 197. Mortality Composting

In this episode of Voices from the Field, Andrew Coggins, director…

Episode 196. Beekeeping and Agritourism

Multiple income streams can help farmers creatively overcome…
Anthony Youth Farm staff

Episode 195. Anthony Youth Farm: State Partnerships for School Markets

In this bonus episode of Voices from the Field, Jenileigh Harris,…

Episode 194. Kansas City Food Hub and KC Farm

In this bonus episode of Voices from the Field, Lacy Stephens…
Staff at Arizona Microgreens

Episode 193. Arizona Microgreens: USDA Fresh Fruit and Vegetable Program

In this bonus podcast of Voices from the Field, Lacy Stephens…

Episode 192. Electric Fencing 101. Part 2

In this episode of Voices from the Field, Nina Prater, a sustainable…