Organic Production with Vicki Morrone: Part 2. Cover Crops
In this recorded virtual workshop, NCAT’s Felicia Bell is joined by Vicki Morrone, Organic Farming Specialist with the Center for Regional Food Systems at Michigan State University. Ms. Morrone shares her extensive knowledge of organic production systems and National Organic Program regulations.”
In this discussion, they discuss the roles of cover crops and how to use them effectively in various growing climates around the country.
This video, part of a two-part series, is produced by the National Center for Appropriate Technology through the ATTRA Sustainable Agriculture program, under a cooperative agreement with USDA Rural Development. This video series also was supported a grant from the USDA Natural Resources Conservation Service as part of The Piney Woods School Sustainable Farming Outreach Project. They were hosted in partnership with the Piney Woods School in Piney Woods, Mississippi.
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