Tag Archive for: Business and Marketing

Montana Farmers Market Mentors: Community Partnerships

In this video, we learn about successful community partnership…

Tips for Selling to Grocery Stores

Grocery stores are becoming increasingly interested in selling products grown by local farmers. This tipsheet highlights the advantages, considerations, useful tips, and key questions you should ask yourself when considering grocery stores as a market for your farm products.

Montana Farmers Market Mentors: Starting an Online Market

In this video, we learn about how the O’Hara Commons &…
No Chemicals Sign and Man Walking
Market filled with produceCanva Pro
vegetables in basket

Episode 258. Everything Old is New Again, Exploring Indigenous and Traditional Agriculture Methods

In this episode of Voices from the Field, NCAT Sustainable Agriculture Specialists Felicia Bell and Justin Duncan begin a conversation about farming techniques passed down through generations of indigenous people and how those practices have similarities around the world.
Felicia Bell and Justin Duncan

Episode 248. Winter Farmers Markets Can Bring Year-Round Customers

In this episode of Voices from the Field, NCAT Dietetics Intern Melissa Wyatt sits down with beginning farmer Rick Williams and his wife Kyra, to talk about strategies for selling their farm products through the winter.
Melissa Wyatt, Rick Williams, and Kyra Williams

Episode 245. Starting a Farm: Review and Planning

This episode of Voices from the Field is part of “Starting a Farm,” an occasional series from Rockiell Woods, who directs NCAT’s Gulf States Regional Office in Jackson, Mississippi, and Bill Evans, director of horticulture at Up in Farms food hub in Jackson.
Rockiell Woods and Bill Evans

Tag Archive for: Business and Marketing

Montana Farmers Market Mentors: Community Partnerships

In this video, we learn about successful community partnership…

Tips for Selling to Grocery Stores

Grocery stores are becoming increasingly interested in selling products grown by local farmers. This tipsheet highlights the advantages, considerations, useful tips, and key questions you should ask yourself when considering grocery stores as a market for your farm products.

Montana Farmers Market Mentors: Starting an Online Market

In this video, we learn about how the O’Hara Commons &…
No Chemicals Sign and Man Walking
Market filled with produceCanva Pro
vegetables in basket

Episode 258. Everything Old is New Again, Exploring Indigenous and Traditional Agriculture Methods

In this episode of Voices from the Field, NCAT Sustainable Agriculture Specialists Felicia Bell and Justin Duncan begin a conversation about farming techniques passed down through generations of indigenous people and how those practices have similarities around the world.
Felicia Bell and Justin Duncan

Episode 248. Winter Farmers Markets Can Bring Year-Round Customers

In this episode of Voices from the Field, NCAT Dietetics Intern Melissa Wyatt sits down with beginning farmer Rick Williams and his wife Kyra, to talk about strategies for selling their farm products through the winter.
Melissa Wyatt, Rick Williams, and Kyra Williams

Episode 245. Starting a Farm: Review and Planning

This episode of Voices from the Field is part of “Starting a Farm,” an occasional series from Rockiell Woods, who directs NCAT’s Gulf States Regional Office in Jackson, Mississippi, and Bill Evans, director of horticulture at Up in Farms food hub in Jackson.
Rockiell Woods and Bill Evans

Tag Archive for: Business and Marketing

Montana Farmers Market Mentors: Community Partnerships

In this video, we learn about successful community partnership…

Tips for Selling to Grocery Stores

Grocery stores are becoming increasingly interested in selling products grown by local farmers. This tipsheet highlights the advantages, considerations, useful tips, and key questions you should ask yourself when considering grocery stores as a market for your farm products.

Montana Farmers Market Mentors: Starting an Online Market

In this video, we learn about how the O’Hara Commons &…
No Chemicals Sign and Man Walking
Market filled with produceCanva Pro
vegetables in basket

Episode 258. Everything Old is New Again, Exploring Indigenous and Traditional Agriculture Methods

In this episode of Voices from the Field, NCAT Sustainable Agriculture Specialists Felicia Bell and Justin Duncan begin a conversation about farming techniques passed down through generations of indigenous people and how those practices have similarities around the world.
Felicia Bell and Justin Duncan

Episode 248. Winter Farmers Markets Can Bring Year-Round Customers

In this episode of Voices from the Field, NCAT Dietetics Intern Melissa Wyatt sits down with beginning farmer Rick Williams and his wife Kyra, to talk about strategies for selling their farm products through the winter.
Melissa Wyatt, Rick Williams, and Kyra Williams

Episode 245. Starting a Farm: Review and Planning

This episode of Voices from the Field is part of “Starting a Farm,” an occasional series from Rockiell Woods, who directs NCAT’s Gulf States Regional Office in Jackson, Mississippi, and Bill Evans, director of horticulture at Up in Farms food hub in Jackson.
Rockiell Woods and Bill Evans