Tag Archive for: Ecosystem Services

Episode 313. Meet NCAT: Cody Brown on Carbon Planning in Texas

In this episode of Voices from the Field, we meet NCAT’s new…
Healthy soilUSDA NRCS

LandPKS: Learning How to Monitor Our Land Over Time and Discover Its Potential

This video is a primer on how to use LandPKS, a phone app that…
Elderberry in a hedgerow

Episode 297. Digging into Texas’ First Carbon Farm Plan

In this episode of Voices from the Field, we dig into Texas’…

Protecting the Integrity of Seed: A Listening Session on GMO Contamination

Organic Seed Alliance (OSA);, Friends of Family Farmers; Cultivate…
Colin Mitchell

Payments for Ecosystem Services

My passion for working in sustainable agriculture came out of a love of being in nature with friends, whether it was going on back-country backpacking trips, kayaking Texas’s beautiful rivers, mountain biking, or sometimes escaping to nature for my own enjoyment and, at times, solace.
By Colin Mitchell, NCAT Sustainable Agriculture Specialist
blue sky

Episode 134. ‘Pocket Prairie’ on the Golf Course

In this episode of Voices from the Field, Nina Prater, an agriculture…
Marty Holman works the computer in his outdoor office on Holman’s Harvest Farms in Loxahatchee Groves, Florida, February 25, 2021. Holman raises chickens, cattle, vegetable, and tropical fruit on his 15 acres. USDA/FPAC photo by Preston KeresUSDA

Tag Archive for: Ecosystem Services

Episode 313. Meet NCAT: Cody Brown on Carbon Planning in Texas

In this episode of Voices from the Field, we meet NCAT’s new…
Healthy soilUSDA NRCS

LandPKS: Learning How to Monitor Our Land Over Time and Discover Its Potential

This video is a primer on how to use LandPKS, a phone app that…
Elderberry in a hedgerow

Episode 297. Digging into Texas’ First Carbon Farm Plan

In this episode of Voices from the Field, we dig into Texas’…

Protecting the Integrity of Seed: A Listening Session on GMO Contamination

Organic Seed Alliance (OSA);, Friends of Family Farmers; Cultivate…
Colin Mitchell

Payments for Ecosystem Services

My passion for working in sustainable agriculture came out of a love of being in nature with friends, whether it was going on back-country backpacking trips, kayaking Texas’s beautiful rivers, mountain biking, or sometimes escaping to nature for my own enjoyment and, at times, solace.
By Colin Mitchell, NCAT Sustainable Agriculture Specialist
blue sky

Episode 134. ‘Pocket Prairie’ on the Golf Course

In this episode of Voices from the Field, Nina Prater, an agriculture…
Marty Holman works the computer in his outdoor office on Holman’s Harvest Farms in Loxahatchee Groves, Florida, February 25, 2021. Holman raises chickens, cattle, vegetable, and tropical fruit on his 15 acres. USDA/FPAC photo by Preston KeresUSDA

Tag Archive for: Ecosystem Services

Episode 313. Meet NCAT: Cody Brown on Carbon Planning in Texas

In this episode of Voices from the Field, we meet NCAT’s new…
Healthy soilUSDA NRCS

LandPKS: Learning How to Monitor Our Land Over Time and Discover Its Potential

This video is a primer on how to use LandPKS, a phone app that…
Elderberry in a hedgerow

Episode 297. Digging into Texas’ First Carbon Farm Plan

In this episode of Voices from the Field, we dig into Texas’…

Protecting the Integrity of Seed: A Listening Session on GMO Contamination

Organic Seed Alliance (OSA);, Friends of Family Farmers; Cultivate…
Colin Mitchell

Payments for Ecosystem Services

My passion for working in sustainable agriculture came out of a love of being in nature with friends, whether it was going on back-country backpacking trips, kayaking Texas’s beautiful rivers, mountain biking, or sometimes escaping to nature for my own enjoyment and, at times, solace.
By Colin Mitchell, NCAT Sustainable Agriculture Specialist
blue sky

Episode 134. ‘Pocket Prairie’ on the Golf Course

In this episode of Voices from the Field, Nina Prater, an agriculture…
Marty Holman works the computer in his outdoor office on Holman’s Harvest Farms in Loxahatchee Groves, Florida, February 25, 2021. Holman raises chickens, cattle, vegetable, and tropical fruit on his 15 acres. USDA/FPAC photo by Preston KeresUSDA