livestock Tag

A new report from USDA Economic Research Service documents a growing market for chicken products raised without any antibiotics. The Market for Chicken Raised Without Antibiotics, 2012–17 says that household expenditures for classic, processed, and sausage products labeled as "raised without antibiotics" grew substantially during the study period. The report also notes that the chicken labeled as being raised without antibiotics commanded higher prices per pound than conventional chicken products. The authors point out that "[t]hese findings suggest there is significant consumer interest and market opportunities for production practices between conventional and organic."...

Visiting other farms is always a joy and an education for me. I recently had the pleasure of visiting BDA Farm in Uniontown, Alabama, for a day-long workshop where we toured the farm and learned about its regenerative practices that build soil health and increase productivity and profitability of the farm.
By Linda Coffey, Livestock Specialist...

Regenerative Livestock Specialist Justin Morris may be new to the National Center for Appropriate Technology, but he's no stranger to using grazing as a tool to improve pasture quality and soil health. In this interview with NCAT Program Specialist Tracy Mumma, Justin explains how he first became interested in managing grazing to improve the land resource and discusses how livestock producers can start using grazing as a tool. He goes on to describe what regenerative agriculture means to him and the positive effect that it can have on soil health, environmental health, and producer well-being. Related ATTRA Resources: Justin Morris Biography ATTRA Grazing...

In this episode, Nina Prater, a sustainable agriculture specialist with NCAT’s southeast office in Fayetteville, Arkansas, talks about electric fencing with her husband, Jeremy Prater. Jerry is the owner and operator of Cedar Creek Farm, a sustainable diversified livestock operation in the Ozarks of Arkansas. Jeremy has used electric fencing to manage cattle, goats, hogs, and poultry. In this episode, Nina and Jeremy talk about why electric fencing is such a useful tool in management-intensive grazing; the NRCS’s cost-share program for electric fence; how to adapt existing fence; and other ways electric fencing can be used to contain and manage livestock. In...

In this episode, Margo Hale and Linda Coffey, lifelong livestock producers and long-time NCAT livestock specialists, talk about getting started in livestock. What is the appeal, and what are the important considerations? Margo is director of NCAT’s Southeast Regional Office in Fayetteville, Arkansas, where she and Linda both work. In their conversation, Margo and Linda emphasize the importance of keeping farm goals and resources in mind and stress the need to start small but plan for expansion. They mention essential infrastructure to have in place before bringing livestock home and offer many tips that will help beginners succeed with livestock. For more information...