Tag Archive for: Local Food Systems

Episode 288. Using the Abundant Montana Local Food Directory as a Marketing Strategy

In this episode of Voices from the Field, NCAT Horticulture Specialist…
NCAT

Regenerating Damaged Soils on an Urban Farm

In this video, we head to Garcia Street Farm, an urban farm in…

Montana Farmers Market Mentors: Community Partnerships

In this video, we learn about successful community partnership…

Episode 265. Meet NCAT. Molly Kirkham Talks Local Food and Farm to Cafeteria

In this episode of Voices from the Field, we get to know a new member of NCAT’s staff, Local Food Specialist Molly Kirkham. Molly tells her NCAT colleague, Community Foods System Specialist Maura Henn, about the chance encounter with a community garden that began her interest in local foods. She talks about her time with AmeriCorps at a food bank in Montana, her time farming, and how she came to work at NCAT.
Molly Kirkham and Maura Henn

Episode 248. Winter Farmers Markets Can Bring Year-Round Customers

In this episode of Voices from the Field, NCAT Dietetics Intern Melissa Wyatt sits down with beginning farmer Rick Williams and his wife Kyra, to talk about strategies for selling their farm products through the winter.
Melissa Wyatt, Rick Williams, and Kyra Williams

Episode 190. Alderspring Ranch. Part 2

This episode of Voices from the Field is the second in a two-part…

Episode 156. Mississippi Minority Farmers Alliance

In this episode of Voices from the Field, NCAT agriculture specialist…
vegetables

Episode 133. History of Food Cooperatives in the South

In this episode, Felicia Bell, sustainable agricultural specialist…

Tag Archive for: Local Food Systems

Episode 288. Using the Abundant Montana Local Food Directory as a Marketing Strategy

In this episode of Voices from the Field, NCAT Horticulture Specialist…
NCAT

Regenerating Damaged Soils on an Urban Farm

In this video, we head to Garcia Street Farm, an urban farm in…

Montana Farmers Market Mentors: Community Partnerships

In this video, we learn about successful community partnership…

Episode 265. Meet NCAT. Molly Kirkham Talks Local Food and Farm to Cafeteria

In this episode of Voices from the Field, we get to know a new member of NCAT’s staff, Local Food Specialist Molly Kirkham. Molly tells her NCAT colleague, Community Foods System Specialist Maura Henn, about the chance encounter with a community garden that began her interest in local foods. She talks about her time with AmeriCorps at a food bank in Montana, her time farming, and how she came to work at NCAT.
Molly Kirkham and Maura Henn

Episode 248. Winter Farmers Markets Can Bring Year-Round Customers

In this episode of Voices from the Field, NCAT Dietetics Intern Melissa Wyatt sits down with beginning farmer Rick Williams and his wife Kyra, to talk about strategies for selling their farm products through the winter.
Melissa Wyatt, Rick Williams, and Kyra Williams

Episode 190. Alderspring Ranch. Part 2

This episode of Voices from the Field is the second in a two-part…

Episode 156. Mississippi Minority Farmers Alliance

In this episode of Voices from the Field, NCAT agriculture specialist…
vegetables

Episode 133. History of Food Cooperatives in the South

In this episode, Felicia Bell, sustainable agricultural specialist…