Meat Processing

Sustainably raised meats are in demand across the country. Raising livestock and marketing meat can be profitable enterprises for a farm or ranch. Here you will find resources about the sustainable and organic production of beef, pork, lamb, goat, and poultry. ATTRA’s practical resources also provide guidance on meat processing and marketing meat.  

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Staff Expert

Margo Hale

Margo Hale

A grey bunny
sheep
Dave and Jenny Scott at Montana Highland Lamb
A person cuts sections of beefCanva Pro
St. Croix and Katahdin sheep.