Episode 346. Managing Risk in the Ark-La-Tex Region
In this episode of Voices from the Field, Kandi Williams of the University of Arkansas at Pine Bluff’s Small Farms Program talks with Hope, Arkansas, farmer Ernestine Maxfield about ways […]
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Rooted Revival: Navigating Agricultural Hurdles in the US Virgin Islands
/in Blog, Local Food SystemsBy Gabriella Soto-Velez, NCAT Agriculture Specialist Nestled in the clouds, I found myself on a plane capturing the ethereal beauty of a rainbow descending onto St. Thomas in the US […]
Episode 345. ATTRA and SARE: Chestnuts in Southeastern Ohio
/in Crops, PodcastThis episode of Voices from the Field was produced in partnership with ATTRA and the Sustainable Agriculture Research and Education program. To learn more about SARE’s library of practical information […]
Greens as a Secondary Income from your Cash Crop Plants
/in Blog, CropsBy Audrey Kolde, NCAT Agriculture Specialist I find great joy in incorporating green vegetables into my meals. Yet, we tend to restrict ourselves to greens cultivated primarily for their leaves, […]
Episode 344. Meet NCAT: Tammy Barnes Shares Her Journey
/in Agriculture, PodcastIn this episode of Voices from the Field, NCAT Sustainable Agriculture Specialist Tyler Jenkins introduces us to new NCAT staff member Tammy Barnes. Tammy, who is also a sustainable agriculture […]
Celebrating the Wisdom of Women Shepherds: ATTRA’s She’s Raising Sheep Podcast Series
/in Blog, LivestockBy Linda Poole, Regenerative Grazing Specialist March is Women’s History Month, “an annual observance to highlight the contributions of women to events in history and contemporary society,” states Wikipedia. There couldn’t be a better […]
Episode 343. Crop Resilience Through Diversification and Schedule Modification in Northeast Texas. Part 2
/in Agriculture, PodcastIn this episode of Voices from the Field, Milton and Diann Woods of Milliesbarn Veggie Farm in Eagle Lake, Texas, talk with NCAT Sustainable Agriculture Specialist Justin Duncan about how […]
Harvesting the Sun
/in Energy, VideoAcross the country, farmers, landowners, researchers, and solar companies are working together to harvest the sun twice: once with crops, honey, pollinators, and forage for grazing animals — and again […]
Identifying Waste: Becoming a Lean Farming Machine
/in Blog, Business and Marketing, Farm Start UpBy Hakeem Holmes, NCAT Agriculture Specialist Lean is a business process improvement concept that focuses on the elimination of non-value-added activities from processes, which are defined as waste. These activities […]
Episode 342. Crop Resilience Through Diversification and Schedule Modification in Northeast Texas. Part 1
/in Agriculture, PodcastIn this episode of Voices from the Field, Grace Brown, the founder of Uncle Paul’s Agritourism & Educational Farm in Tyler, Texas, talks with NCAT Sustainable Agriculture Specialist Justin Duncan […]
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