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ATTRA Podcasts

ATTRA’s Voices from the Field is your weekly go-to podcast on all things sustainable agriculture, from cover crops to regenerative grazing and organic production to marketing, farm energy, and more.

Join our specialists each week as they take a deep dive into a wealth of topics and resources to support sustainable agriculture and accessible energy solutions.

 

 


Dave and Jenny Scott at Montana Highland Lamb

Episode 129. Direct Marketing Meat with Dave and Jenny Scott, Part 2: Processing

Today’s episode is the second in an ATTRA Voices from the Field…
vegetables in basket

Episode 139. Community Gardens and Sustainable Agriculture

This episode of Voices from the Field explores community gardening…
beetroot

Episode 138. Organic Pioneer: Tom Willey

In this episode of Voices from the Field, Martin Guerena, a sustainable…
A person cuts sections of beefCanva Pro

Episode 137. Direct Marketing Meat with Dave and Jenny Scott, Part 4: FAQs

Today's episode of Voices from the Field – Part 4 of our "Direct…
montana landscape

Episode 135. Montana Farm’s Profound Changes

In this episode of Voices from the Field, we feature a conversation…
blue sky

Episode 134. ‘Pocket Prairie’ on the Golf Course

In this episode of Voices from the Field, Nina Prater, an agriculture…
vegetables

Episode 133. History of Food Cooperatives in the South

In this episode, Felicia Bell, sustainable agricultural specialist…
Healthy soil and hands, USDA Flickr

Episode 132. A Talk with Fred Provenza, Part 2

This episode of Voices from the Field is the second of two featuring…
Healthy soil in hands

Understanding the Soil Microbiome with Nicole Masters

In this episode, Kara Kroeger, a sustainable agriculture…